Wines

93 Points! Another impressive wine at a remarkable price point, the 2023 OVR Cabernet Sauvignon is 100% Cabernet Sauvignon grown at the family’s McDowell property in Mendocino County. It’s dry, refined, and tastes of classic Cabernet, offering green olive, currant, and a hint of soy around fine, well-integrated tannins, with tension and vibrancy able to punctuate through its full-bodied core and oak and subtle power. Drink now through 2033. - Virginie Boone, jebdunnuck.com

Learn More

93 Points! Another impressive wine at a remarkable price point, the 2023 OVR Cabernet Sauvignon is 100% Cabernet Sauvignon grown at the family’s McDowell property in Mendocino County. It’s dry, refined, and tastes of classic Cabernet, offering green olive, currant, and a hint of soy around fine, well-integrated tannins, with tension and vibrancy able to punctuate through its full-bodied core and oak and subtle power. Drink now through 2033. - Virginie Boone, jebdunnuck.com

Learn More

94 Points! The 2021 Game Trail Cabernet Sauvignon is crunchy, refreshing and easy to drink. It's scented of fresh blackcurrants and cherries, plus nuances of garrigue and charcuterie. The full-bodied palate is light on its feet with softly chalky tannins, bursts of mouthwatering acidity and a long, mineral-driven finish. You could drink this on its own or have it with medium-weight dishes at the table. - Erin Brooks, robertparker.com

Learn More

96 Points! A blend of Syrah, Grenache, Petite Sirah and Viognier, the 2019 Christo has a deep ruby-purple color and alluring scents of blueberry jam and cassis with accents of loamy earth, violet, coffee beans and iron. The full-bodied palate is powerful yet silky, with seamless acidity and gobs of pure violet perfume on the long, layered finish. It's easy to drink now but offers a decade or more of cellaring potential. - Erin Brooks, robertparker.com

Learn More

94 Points! Indeed the 75th iteration of this wine, the NV OVR Old Vine Red Lot 75 has been made since the 1980s, for most of those years by founder Chris Bilbro. Son Scot now continues the tradition, blending a mix of primarily Zinfandel, Syrah, and Petite Sirah with smaller amounts of Barbera, Grenache, Cabernet Franc, and Merlot with the goal of being delicious. It certainly is, offering one of the greatest values in California wine from a family producer, supple, reliable, and approachable, with full-bodied fruitiness that’s balanced and has lasting tannin structure to keep it interesting for another 10 years. - Virginie Boone, jebdunnuck.com

Learn More

94 Points! Indeed the 75th iteration of this wine, the NV OVR Old Vine Red Lot 75 has been made since the 1980s, for most of those years by founder Chris Bilbro. Son Scot now continues the tradition, blending a mix of primarily Zinfandel, Syrah, and Petite Sirah with smaller amounts of Barbera, Grenache, Cabernet Franc, and Merlot with the goal of being delicious. It certainly is, offering one of the greatest values in California wine from a family producer, supple, reliable, and approachable, with full-bodied fruitiness that’s balanced and has lasting tannin structure to keep it interesting for another 10 years. - Virginie Boone, jebdunnuck.com Learn More

95 Points! Wild bramble fuit, deep spices and wild berries on the nose, with cleansing bright red fruit. This is a solid, medium-bodied Sonoma County wine with fresh, minerally acidity that dances across the palate. Nicely integrated fine tannins frame abundant fruit. - JamesSuckling.com

93 Points! A bright medium ruby color, the nose of the 2023 Pinot Noir Lyra is lifted and fresh, with focused, bright spice notes of ripe cranberries, cinnamon, fresh roses, and bright herbs. Medium-bodied, this carries seamlessly to the palate, with vibrant, fresh energy, fine tannins, and salty fresh accents. A phenomenal value. - Audrey Frick, jebdunnuck.com

Learn More

92 Points! Minerally and spicy with rich stone fruit, showing yellow plums, citrus, chalk and white pepper. Light-bodied and silky, showing crisp acidity and a savory, almost salty finish. Drink now. - JamesSuckling.com

Learn More

From a remote plot of forty year old vines, it spends two days on skins and a year in old casks. This is a benchmark for the varietal, combining the grape’s gorgeous aromatics and cleansing acidity with impeccable balance. The finish is salty and whistle clean, a hallmark of the limestone soils of the Kras. A lighter-tinged 'orange' style, expertly done... Learn More

Learn More

Lacrima, there's nothing like it. Intense ruby red with violet reflections. Aromas of rose, blackberry, pink pepper and juniper berries, with hints of oriental spices. Nicely fruity and spicy on the palate, with smooth tannins, long velvety finish.

Learn More

90 Points! Oregano and tobacco front the nose with savoury expressiveness, led by blood orange, Earl Grey and bergamot. There's firm, herbal grip from strong, round tannins. Subtle florality adds elegant top notes to the otherwise intense, dark core. A great-value wine, perfect for more than everyday drinking. - Decanter Magazine

Learn More

96 Points! Even more outstanding than the 2020, the incredibly priced 2021 Reserva is young in boisterous blue fruit, with a generous, full-bodied palate of richness and upfront power. The tannins add length and breadth to the wine, which is tasting great and could go another 10-15 years. - Virginie Boone, jebdunnuck.com

96 Points! Elegant yet perfectly structured, this is the most floral of the Murrieta Reservas I’ve tasted in recent years. With 8% Graciano and 4% Mazuelo, the nose is perfumed with pretty rose petal and delicate red berry fruit, as well as wild herbal aromas. Blueberry fruit typical of Tempranillo directs the palate, rounded out with a little fleshy Garnacha, and framed by subtle American oak. It offers immediate appeal but will age gracefully for many years to come. - Decanter Magazine

95 Points! Their flagship wine comes from one of the finest vintages in recent times. The 2021 Marqués de Murrieta was previously called the Reserva and still qualifies as such, but it's not included in the name now. It was produced with 86% Tempranillo, 8% Graciano, 4% Mazuelo and 2% Garnacha Tinta from their 300 hectares of vines in their Ygay estate on limestone and clay soils with alluvial influence. The grapes were picked between the 27th of September and the 15th of October, and each plot and variety was vinified separately in stainless steel, matured in American oak barrels for 26 months, then blended and kept in concrete for a few months until bottling, which was a longer élevage this year. It's very spicy, peppery, with a combination of berry fruit and some incipient tertiary aromas, hints of forest floor and truffle. It's very Rioja, with clout, elegance and freshness and the elegant tannins that are the signature of 2021. It comes in at 14.3% alcohol with a pH of 3.6, denoting ripeness and balance. It's delicious, fresh and available. Bravo! - Luis Gutierrez, robertparker.com

Learn More

93 Points! Dark garnet in the glass, this wine has a nose of blackberry, dark chocolate and dried Mediterranean herbs. Black cherry and cassis flavors hit the tastebuds first and are followed up by notes of anise, Chambord and chocolate covered mint. Tannins slowly extend their influence on the palate, playing backup to a mélange of flavors that winds down to a soft finish marked with notes of cranberry and milk chocolate. - Wine Enthusiast

91 Points! Aromas of ripe, mellow berries, dried herbs, dried orange peel and cocoa. Medium-to full-bodied with fine tannins and bright acidity. Balanced and polished with hints of red fruit and dried flowers. Firm finish. Drink or hold. - JamesSuckling.com

Learn More

94 Points! The 2020 Château Marquis D'Alesme Becker showed well, and this tiny Margaux estate continues to producer fabulous wines under the helm of Marjolaine de Coninck. Based on 63% Cabernet Sauvignon, 30% Merlot, 5% Petit Verdot, and the rest Cabernet Franc, it has a juicy, medium-bodied, round, even sexy style that carries lots of cassis and assorted darker, blue fruits, notes of spicy wood, flowers, and violet, soft tannins, terrific balance, and great finish. Coming from a mix of gravelly, sandy soils and aged in 50% new French oak, this beauty hit 14% natural alcohol (no doubt helped by the large Merlot component) and is going to benefit from just a few years of bottle age. It's going to see its 20th birthday in fine form. - Jeb Dunnuck

93 Points! Deep garnet-purple colored, the 2020 Marquis d'Alesme opens with vibrant notes of crushed black currants, Morello cherries, and mulberries, plus wafts of violets, star anise, and forest floor. Medium-bodied, the palate is both elegant and intense with velvety tannins and compelling tension, finishing long and perfumed. - Lisa Perrotti-Brown, The Wine Independent

 

Learn More

96 Points! Elegant, soft, silky, and sensuous, the wine is rich, ripe and almost over-flowing with waves of polished, sweet, fresh, plums, dark cherries, licorice, 5 spice, espresso bean, and dark chocolate on the backend. Over the past few years, they have really picked up the volume here at Chateau Marquis d'Alesme. For a wine from the Margaux appellation at this level of quality and price, my tip of the day is, buy it! Drink from 2026-2050 - Jeff Leve, the Wine Cellar Insider

95 Points! Carefully constructed tannic architecture, moreish sapidity, crushed roses, blueberries, blackberries, edges of fennel and pomegranate, love it. Real grip, length and balance. Harvest September 26 to October 12. - Jane Anson

95 Points! The 2019 Marquis d'Alesme Becker was very impressive from barrel. Now in bottle, it has retained those engaging aromas of blackberry, raspberry, cedar and a pinch of spice, well defined and quintessentially Margaux. The palate is understated on the entry, smooth and sensual in texture, with gorgeous, very pure red fruit. I adore the harmony of this wine, and the way it sashays toward the finish. Deceptively approachable, this will mature beautifully in bottle. - Neal Martin, Vinous Media Learn More

PLEASE BE AWARE, THIS IS A PRE-ARRIVAL WINE - YOU WILL NOT BE CHARGED SHIPPING FEES UNTIL THE WINE(S) ARRIVE

95 Points! Really quite expressive on the nose, rich blackcurrants, bramble fruits, perfumed violets and irises. Lovely supple texture, smooth and grippy, holds interest from the first sip, concentrated and intense, this has a great fully fruit forward aspect with ripe tannins that fill the mouth, chewy, lively, bright and fun. So fresh and friendly, I love this expression, more structured and serious - you can feel the depth and weight and sophistication, the Cabernet shines and I love the soft, salty dark chocolate and flint touches too. Sweet, sharp, great acidity, layered and forward. Long and still a bit lean which gives focus on the finish. Will be delicious and great to enjoy when ready. 2% Cabernet Franc completes the blend. 3.83pH. - Georgina Hindle, Decanter.com

95 Points! Wow. This is really fantastic. It’s full-bodied with blackberry and blackcurrant aromas and flavors. Such intensity with superfocus and balance. Great center palate. The real deal. Best ever. - JamesSuckling.com

95+ Points! Beautiful Cabernet notes of currants, leafy tobacco, menthol, and lovely floral notes all define the 2022 Château Marquis D'Alesme, a medium to full-bodied, concentrated, seamless, elegant Margaux. It has a rich, upfront style, yet it nevertheless brings solid tannic grip. I love it today, yet it's going to take a decade to hit prime time. The blend is 63% Cabernet Sauvignon, 30% Merlot, and the rest Cabernet Franc and Petit Verdot, hitting 14.5% alcohol. It will see its 30th birthday in fine form. - Jeb Dunnuck

Learn More

95 Points – Georgina Hindle, Decanter
“Sultry nose with ripe red fruit and soft jasmine and fragrance – dried flowers, pot pourri. Juicy and filling with a lovely light hand in terms of tannins. Mouthwatering and lifted, nothing feels heavy and you're left with a smile on your face.”

95 Points – Jane Anson, Inside Bordeaux
“Closed on the nose, elegant with fine but plentiful tannins that layer up fast in the palate. Violet and peony floral notes, clear savoury edge of blue fruits. This is precise, well structured, with huge potential for ageing but also for pleasure.”

93–95 Points – Jeff Leve, The Wine Cellar Insider
“Cigar wrappers, flowers, cedar, mint leaves, currants, blackberries and licorice scents blend together to create the nose. Elegant, soft, and polished, the layers of fruit with their refined character and lift make this a standout wine.”

Learn More

Learn More

Learn More