94 Points! The nose opens with floral, saline aromas of peonies and violets, then turns savory with hot tar and herbs, then finishes sweet with citrus and cherries. Cherries and berries headline the palate, alongside a strong blood orange element and soil strewn with crushed flower petals and herbs. Tannins are very firm. - Wine Enthusiast
First introduced with the 2005 vintage, Mongrana comes from the Alberese and Grosseto vineyards (20-50 meters above sea level) and has been organically and biodynamically grown since inception. The plant-based biodynamic approach has proven particularly suited to the acidic, iron-rich soils of Maremma, a mixture of silt and alluvial sand, sparse with areas of gravel and surface pebbles. 50% Sangiovese, 25% Cabernet Sauvignon, 25% Merlot.
