‘THE BUNNY’ IS BACK PLUS OTHER VALUE CAB NOTES…

First, we’ll reiterate our broad massage. Thanks to the wildfires in Napa in 2020, there will be a lot less Cabernet on the market thanks to the residual smoke taint that affected the later-ripening Cabernet grapes. A lot of wineries simply did not produces Cabernet from the vintage, and were sure the juice is out there somewhere cleaned up in someone’s blend. That said, we suggest people be more attuned to the wines that are currently available, from prior, non-tainted (and actually quite good) vintages,

First up is the Coniglio Cabernet Sauvignon 2015, affectionately called ‘the Bunny’ around here (coniglio is the Italian word for ‘rabbit’). This winery has been a repeated feature over the years as they wind down what we presume are suspended operations. This family winery has favored a rich, well oaked style Cabernet for as long as we have dealt with them … a rich, savory, full-throttle mouthful that begs for some grilled beef.

The Coniglio Cabernet Sauvignon Napa Valley 2015 is all could you could ask of a Napa Cab. The nose speaks of spicy oak and a fruit component that centers on cassis and mulberry spice and a direct, full throttle approach. We’ve sold many manifestations over the years that are usually district focused. This one, from a respected and historic district, off the Silverado Trail has the structure one expects from mountain vineyards, yet it is approachable and enjoyable now. It bears that family resemblance to all of the Coniglio Cabs we have sold in the past…full flavored, well seasoned with French oak and with loads of character. It carries a $70 list price on their website but, because of our long term relationship, we can sell you this delicious Napa Cabernet, with bottle age, for a lot less ($32.98). The timing couldn’t be better.

The wines of Rowland Cellars in the Napa Valley (Ramspeck, Cenay, Rowland) aren’t widely known, but they have been on our radar for a long time and we have tasted a number of offerings over the years. They are always solid with the occasional ‘hit’. The Ramspeck Cabernet Sauvignon Napa Valley 2019 really hit the spot, a particularly timely effort given the current outlook for Napa Cabernet. WInemaker/owner Gerry Rowland is Australian born and got his degree at the prestigious Roseworthy College in Adelaide. Plump, honest, pure varietal black fruits laced with some spice and flacks of minerality, this is a pleasing, round, user-friendly Napa Cab at a great price ($26.98).

Just a reminder, we got in the last bits of the Thread Feather Cabernet Sauvignon Stags Leap District 2019. The Thread Feather lineup, from the obvious well-connected negociant firm Flight Wine Company. To quote ourselves from an earlier email, “Simply put, this wine blew us away, and you know we don’t say that kind of thing all that often.  We’ve had plenty of top-end, ‘reserve’ bottlings from Stag’s Leap wineries at three to five times the price that don’t deliver this much character and joy.  A gorgeous, hedonistic Cabernet even in its impetuous youth, at $39.98, you’ll feel like you got away with something that was mismarked.”

Finally, as an early warning, you’re likely to see an email pretty soon on the Marietta Cabernet Sauvignon Arme 2019. The ‘Brothers Balbro’ are in quite the groove right now, churning out one jaw dropping value after another. You might recall their highly reviewed 2018 Cabernet Arte from last year and their 95-point Old Vine Red from very recently. Well their 2019 Cabernet Sauvingnon Arte finished in the money again. From Wine Advocate, ” The 2019 Armé Cabernet Sauvignon has a medium ruby-purple color and layered aromas of red and black currants, violet, iron, underbrush and mushrooms. The medium-bodied palate is pleasantly rustic and a touch chewy, with bright acidity, pretty floral perfume and an earth-laced finish…94 Points.” From Sonoma, only $24.98.

CAB ALERT AND REDUB OF THREAD FEATHER ‘STAG’S’

We’ve mentioned this in passing in a number of articles and emails but felt we should take a moment to make the point specifically here as well. There are shortages on the horizon of some of your favorite beverages. Thanks to the wildfires in northern California in 2020, which occurred rather late in the growing season, a number of vineyards containing later harvested varietals like Cabernet were affected by smoke taint.

There are those that will tell you that smoke taint in grapes can be ‘handled’ in the cellar. That is a subject for debate and we definitely don’t agree. Neither do most producers and most of the quality Napa vintners will not be bottling Cabernets from the 2020 vintage.

Bottom line? There will be less Cabernet to go around, obviously, if you eliminate the majority of an entire vintage. Some vintners will choose to the conserve and stretch the ’18 and ’19 vintages to cover the gap. Others will simply clamp down and protect the wines for restaurants (so you can pay more for them) or raise prices. Other simply won’t have anything to sell. In short, there will be much less to choose from for what we estimate to be a period of 18 to 24 months.

So what does one do? Simply, by a little more now and put it aside. The 2018 and 2019 vintages are quite good and still fairly available, so the old adage of a ‘bird in the hand’ is very appropriate right now. We are doing to do our best to build our own back stocks of reds to ride the storm, but there is only so much we can do.

While we’re on that subject, we went back an bought out the rest of the delightful Thread Feather Cabernet Napa Valley Stag’s Leap 2019 which we offered via email late last year. A high-quality $69-list Napa Cabernet for under $40 is a good place to start your Cabernet ‘survival kit’. Thread Feather Winemaker Niel Koch has trained at elite places, with Philip Melka at Seavey Vineyards, Bryant Family and Vineyard 29, as well as a stint as Assistant Winemaker at Lewis Cellars. He knows what great wine is supposed to taste like.

This particular bottling is important for a lot of reasons, though a Cabernet this good for this kind of price is always relevant. This, and the 2018 Howell Mountain, were the elite efforts of a serious run of excellent Cabernets from Thread Feather. The blend is 97% Cabernet Sauvignon, 2% Merlot, and 1% Cabernet Franc grown on an eastern facing slope on the west side of the Silverado Trail. 

The Thread Feather Cabernet Sauvignon Stag’s Leap is bright and opulent with dark fruit notes of dark cherry and blueberry compote and hints of baking spice, cedar, violet, crushed stone and a slight whiff of mint. It is rich with beautiful structure, superb balance, polished tannins, and luscious layers of fruit that represent the nuances of Stag’s Leap, the appellation, to a tee. Simply put, this wine blew us away, and you know we don’t say that kind of thing all that often. 

We’ve seen plenty of top-end, ‘reserve’ bottlings from Stag’s Leap wineries at three to five times the price that don’t deliver this much character and joy.  A gorgeous, hedonistic Cabernet even in its impetuous youth, at $39.98, you’ll feel like you got away with something that was mismarked.

THE LATEST STYLISH CAB FROM THREAD FEATHER

Thread Feather continues to a people’s choice.  Clearly this label resulted from the rivers of unsold juice at some of the elite addresses in the Napa.  Throw in a pandemic and things would have gone on for a long time, but the fires in Napa in 2020 will definitely have an effect moving forward.   Clearly, we have learned that ‘the bird is the word’.  We have made the point long ago that California vintners, particularly in Napa, have continued to raise prices and pretend that everything is just rosy.  If that were the case, a label like this wouldn’t exist.  For us it has been a fantastic source of intriguing, very polished Cabernets that taste like they had much higher price aspirations.

Given the current state of affairs, owner/winemaker Niel Koch has dialed himself in to get some remarkable juice. His company called Flight Wine Company has developed an impressive program of ‘one-offs’.  He specializes in small lots of 100-500 cases of what he calls ‘sub AVA’ wines.  Everything we have seen thus far has been a ‘district’ bottling, as is today’s menu item, the Thread Feather Cabernet Sauvignon Mount Veeder 2018.   Koch clearly knows what great wine is supposed to taste like.  He learned from the best having trained under Philip Melka at Seavey Vineyards, Bryant Family and Vineyard 29, as well as a stint as Assistant Winemaker at Lewis Cellars. 

The Thread Feather Cabernet Sauvignon Mount Veeder 2017 comes from a single vineyard (they can’t tell us which one) situated at 1000 feet above sea level  on the eastern slopes of Mount Veeder on the western side of the Napa Valley just south of Oakville.  The grapes, 91% Cabernet and 9% Merlot, were handpicked, sorted and then optically sorted. After a 3-day cold soak, and 14 day fermentation with extended skin contact the wine was moved into 100% French oak, 30% new.  As has been the practice, production is limited and the original retail in this case stood at $65.

As with the other Thread Feather wines we have offered, this Cabernet speaks of its origins.  The flavors start with urgent cassis and plum fruit laced with Veeder’s telltale insistent baking spice character.  There are ticks of graphite, tobacco, and earth, but the spice wins the day as it so often does in this part of the Valley. 

This is mountain fruit, so it sits a little firmer out of the gate. A little air time makes a big difference.  But the tannins are ripe and supple.  This is a 2017 as well, so there is more structure and a little more reserved personality.  It’ll take a touch more coaxing but you will be rewarded. It impressed the buyers more on the second day as the air had really allowed this one to expand.

There’s a lot to like here, particularly for the price.  We aren’t talking the previously mentioned fare either as we are offering this ‘reserve level’ effort for a modest $34.98.  It’s another winner from Thread Feather as well as a great buy on serious Napa Cabernet.