Wines

Learn More

Premium wine is only made with exceptional grapes and quality farming. A diversity of vine clonal expression is planted to showcase this commitment. Time has shown us that not only do we need to be good stewards of the grapes, we need to be good stewards to the land as well.  Learn More

Learn More

Learn More

Learn More

Learn More

Learn More

92 Points! Plums, black currants, nutmeg and coriander on the nose. Some graphite and tobacco. It’s firm and savory with a full body and medium-chewy tannins. Dried herb character on a firm finish. Drink or hold. - JamesSuckling.com

Learn More

98 Points! A new red in the "Fincas" single-vineyard range, the 2019 Finca Las Cerrilladas was produced with grapes from Gualtallary and is an intense and aromatic red with the wild profile from Gualtallary. It has 14.5% alcohol and is ripe and juicy, with very good acidity and freshness. It seems to me like there's more consistency in Gualtallary than in Altamira. They have 25 to 30 plots on the property, different soils and exposures, different ways of pruning, too; they deconstruct the property, vinifying everything separately, and then they build the wine through blending, like they do for all the Finca wines. Like the rest of their bottlings, they only use concrete and indigenous yeasts for the fermentation and aging of the wine, but here they use less full clusters, perhaps between 30% to 50%. There's a different tactile sensation from Altamira, and this is firmer, with more severe tannins. Here, the challenge is to avoid over-ripeness, and they have managed nicely. - Luis Gutierrez, robertparker.com

Learn More

98 Points! The 2020 Finca Las Cerrilladas has gentler tannins than the 2019; this is different but still very balanced and serious, with the subtle aromas of the wild herbs and flowers, the thyme and rockrose, the grainy tannins and the chalky sensation. This feels every bit as good as the initial 2019. They played with the different plots and found that, in a warmer year like 2020, they used more grapes from plots with pink caliche stone—a formation of dissolved limestone and clay somewhat similar to marl—and less from shallower soils and slopes where they have goblet pruning. It even feels subtler than the 2019... - Luis Gutierrez, robertparker.com

98 Points! Graphite, wild herbs, black pepper, grilled thyme and oregano to the black fruit. Lots of blueberries and blackberries on the palate with a remarkable amount of polished tannins. Concentrated, pristine, but complex. Better from 2026. - JamesSuckling.com

Learn More