France
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Figeac Saint Emilion 2016
$320.98HURRY, ONLY 6 LEFT!QuickviewDEC98JA98LPB98RP97+WE9799 Points! Incredibly deep and complex nose with a slew of black fruit, plus savory and bitter-chocolate notes woven subtly into the extraordinary tapestry of aromas. Titanic concentration, but it still remains so incredibly fresh and poised. Such a pure finish that goes on and on and on. Drinkable now, but best from 2024. Château Quintus vertical tasting. - JamesSuckling.com98+ Points! Another brilliant wine from the genius of Frédéric Faye, the 2016 Château Figeac checks in as 38% Cabernet Sauvignon, 36% Merlot, and the rest Cabernet Franc that spent 19 months in new French oak. Roughly 75% of the production made it into the grand vin. This deeply colored beauty is a legendary wine in the making and offers ultra-pure aromas and flavors of crème de cassis, smoke tobacco, dried herbs, chocolate, truffle, and graphite. Showing more violets notes with time in the glass, it builds incrementally on the palate, with flawless balance as well as incredible elegance, no hard edges, and a finish that won't quit. Readers will have a blast comparing the 2016 and 2015 vintages over the coming 3-4 decades and this estate is firing on all cylinders. This will most likely merit a triple-digit rating in 7-8 years and keep for 4 decades or more. - Jeb DunnuckLearn More -
Labegorce Margaux 2016
$43.98HURRY, ONLY 0 LEFT!QuickviewJD94JS95RP93+WE9495 Points! A very elegant and polished Margaux with great structure and an attractive touch of herbal freshness, then a delicate touch of sweetness at the long, fine finish. A blend of 38 per cent cabernet sauvignon, 52 per cent merlot, six per cent cabernet franc and four per cent petit verdot. - JamesSuckling.com
94 Points! From an estate on the uptick and showing beautifully on two separate occasions, the 2016 Château Labégorce is a head-turner of a Margaux that’s based on 52% Merlot, 38% Cabernet Sauvignon, and the rest Cabernet Franc and Petit Verdot that was brought up in 45% new oak, with the balance in once-used barrels. Sexy notes of blackcurrants, black raspberries, crushed flowers, sandalwood, and incense all flow to a medium to full-bodied, fabulously textured Margaux that carries ripe tannins, loads of fruit and richness, and a great finish. Since arriving in 2009, Marjolaine de Coninck has resurrected this estate and the wines now play with the top in the appellation. Give bottles 3-5 years and enjoy over the following two decades or more. - Jeb Dunnuck
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Gracia Saint Emilion 2016
Special Price $89.98 Regular Price $129.98QuickviewJD97+RP9497+ Points! I was blown away by the 2016 Château Gracia from barrel and it doesn’t disappoint from bottle. Coming from Michel Gracia’s tiny 1.83-hectare vineyard and a blend of 70% Merlot, 25% Cabernet Franc, and 5% Cabernet Sauvignon, aged in new barrels, it sports a vivid purple color as well as a blockbuster bouquet of blackberries, cassis, liquid violets, graphite, crushed rocks, and background high-class oak. With full-bodied power, a deep, layered, concentrated mid-palate, sweet tannins, and awesome purity of fruit, it’s another magical vintage for this estate. Hide bottles for 3-5 years, count yourself lucky, and enjoy over the following 2-3 decades.- Jeb Dunnuck, jebdunnuck.comLearn More -
Pichon Baron Pauillac 2016 Pre-Arrival
$189.98Pre-Arrival ProductQuickviewWS96JS99NM96RP97PLEASE BE AWARE, THIS IS A PRE-ARRIVAL WINE - YOU WILL NOT BE CHARGED SHIPPING FEES UNTIL THE WINE(S) ARRIVE100 Points! Pichon Baron 2016 is a riveting, classy wine, richly aromatic and expressive from the start with a complex bouquet of black cherry, liquorice, graphite, menthol and subtle spices. The palate combines fleshy texture and linearity. The fine-grained tannins have the laser-like precision that Christian Seely likes so much, and contribute to the overall impression of crystalline purity so conducive to the terroir expression of this benchmark wine destined to reach new heights over the next 20 to 30 years. Magnificent wine. - Deacnter Magazine99 Points! The concentration and largesse of the 2016 Pichon Baron is apparent from the get-go with incredibly alluring, ripe and expansive fruit aromas in the blackberry, dark-cherry, mulberry and plum zone. Espresso and cedar, as well as a slate-like, stony mineral edge add complexity. The palate has incredible depth, drive and detail. Fine and plush tannins stretch the palate in every direction. So fresh and vivacious, this is the greatest Pichon Baron since 1989 and has a long future. - James SucklingLearn More -
Trotanoy Pomerol 2007
$159.98HURRY, ONLY 4 LEFT!QuickviewWS90VM9090 Points! Dark red-ruby. Sexy, almost decadent aromas of plum, redcurrant, iron and smoked meat. Then juicy and bright in the mouth; began a bit lean and peppery but put on weight as it opened in the glass, without any loss of energy. Finishes with suave tannins, a note of cedary oak and lovely subtle length. Stephen Tanzer, Vinous Media, July 2010Learn More -
La Fleur de Bouard Le Plus Lalande de Pomerol 2015
$99.98HURRY, ONLY 5 LEFT!QuickviewJD96JS9595 Points! This is a big and dense red with plenty of fruit and powerful tannins. Full body, a solid core of fruit and ripe tannins and a long and flavorful finish. Like a traditionally styled red from a great vintage decades ago, but it's today's rendition. Try in 2022. - James Suckling, 2/2/18Learn More -
Eric Bordelet Poire Granit
$23.98QuickviewOut of StockOut of stockEric Bordelet Poire Granit 2015 ~ delicious, sparkling, vintage-dated, pear cider from France! Don't panic, it's Organic!Learn More -
Eric Bordelet Poire Authentique
$14.98QuickviewOut of StockOut of stockEric Bordelet Poire Authentique ~ delicious, sparkling, pear cider from France! Don't panic, it's Organic!Learn More -
Eric Bordelet Sidre Tendre
$11.98QuickviewHURRY, ONLY 2 LEFT!Eric Bordelet Sidre Tendre ~ delicious, sparkling, sweet apple cider from France! Don't panic, it's Organic!Learn More -
Palmer Margaux 2015
$429.98QuickviewJD98JS100NM97LPB98VM97RP9898 Points! One of the gems in Margaux is unquestionably the 2015 Palmer. Possessing more elegance and purity, as well as concentration, than the Alter Ego, it offers up a gorgeous bouquet of crème de cassis, caramelized cherries, charcoal, and graphite, with just a hint of spring flowers in the background. A final blend of 50% Cabernet Sauvignon, 44% Merlot and 6% Petit Verdot that was brought up in 70% new oak, this full-bodied, ripe, incredibly polished 2015 is already hard to resist given its elegance and purity, yet should be at its best from 2023-2043. If you have more than one bottle, it's sensational today as well. - Jeb Dunnuck100 Points! I am breathless with the dark-berry, lavender and burnt-orange aromas. Some salt. Just so formidable and deep. Stunningly sexy on the palate with a density and power, yet it leaves things so clean and bright. You want to drink it and enjoy it now, but it has the structure to last forever. Drink in 2022. - James Suckling, 2/2/18Learn More -
J. Lassalle Brut Rose 1er Cru NV
$66.98HURRY, ONLY 2 LEFT!QuickviewWS91VM92The NV Brut Rosé Premier Cru is wonderfully complex in the glass. Sweet red cherry, stone fruits, flowers, mint and spices inform a supple, expressive Rosé endowed with considerable appeal. The nuanced, refined finish only adds to the wine approachability and pure pleasure.
Bottex Bugey-Cerdon Methode Ancestrale La Cueille
$21.98QuickviewOut of StockOut of stock90% Gamay, 10% PoulsardLearn More• Grapes are harvested by hand
• Made by direct press
• Fermentation is natural
• The wine is bottled partway through fermentation
• After approximately 2 months, fermentation has stopped
• The wine is then re-corked and ready to drink
• Residual sugar varies from year to year, typically around 40-60 g/L, depending on acidity
• All grapes come from a single vintage, but the wine is not vintage-dated
Barde Haut Saint Emilion 2010 Pre-Arrival
$69.98Pre-Arrival ProductQuickviewRP9292 Points! Loads of blueberry, black cherry and dusty, loamy soil notes as well as hints of herbs, licorice and incense jump from the glass of this well-endowed, supple wine. Tannins are sweet and the acidity sufficient to give delineation to the wine. Full-bodied and impressively endowed, it should drink well over the next 10-15 years. Robert Parker, The Wine Advocate #205, February 2013Learn More Les Asteries St. Emilion Grand Cru 2014
$89.98HURRY, ONLY 1 LEFT!QuickviewWS90JS93WE93-9593-95 Points! This is a structured, mineral wine that is dense and complex. Black plum skins and dark berry flavors push through the serious tannins. The wine still has to balance, but its potential is considerable - Roger Voss, Wine Enthusiast93 Points! This is a beauty with great ripeness and balance, but not a jot too sweet or heavy. The tannins are finely grained and give the finish a silky quality. Needs two or three years to open.~ James Suckling, February 13, 2017Learn More La Mission Haut Brion Blanc Pessac Leognan 2014
$674.98HURRY, ONLY 12 LEFT!QuickviewJS9999 Points! So much lemon, pineapple and green-papaya aromas here. Stones and salt block, too. Full-bodied, dense and layered with a creamy and layered mouthfeel. Powerful and agile at the same time. Exceptional. Rivals the 100-point 2011 La Mission. Drink if you can find it! February 13, 2017 - James SucklingLearn More Doyard Brut Premier Cru Cuvee Vendemiaire
$56.98QuickviewOut of StockOut of stock93 Points! A graceful Champagne, with a satiny mousse, revealing ripe apricot, mirabelle plum, preserved lemon, white blossoms and a streak of salty minerality enriched by hints of toasted hazelnut and pastry cream, all framed by well-knit, chiseled acidity on the long finish. Disgorged March 2023. - Wine Spectator
Learn More Moutard Brut Grande Cuvee NV
$38.98QuickviewHURRY, ONLY 2 LEFT!92 points! The NV Brut Grand Cuvée is superb. Sourced from Buxeuil and Polisy in the Côte des Bar, the Grand Cuvée is a terrific expression of Pinot Noir. It is bright and focused, with wonderful depth, textural intensity and notes of dried pear, white flowers, and spice. There's gorgeous precision here. The 10 grams of dosage is not felt. - Antonio Galloni, Vinous Media, 2023Learn More Vilmart & Cie. Brut Premier Cru Grand Cellier NV
$74.98Out of StockQuickviewVM92Out of stock94 Points! A sculpted Champagne, rich but still elegant, with well-honed acidity and a panoply of flavors set on the raw silklike mousse. Delivers grilled macadamia nut and biscuit, white cherry and nectarine fruit, crystallized honey, lime blossom, star anise and smoke accents. Long, salty finish. Chardonnay and Pinot Noir. Disgorged January 2023. Drink now through 2033. - Wine Spectator
Learn More Agrapart et Fils Brut Blanc de Blancs Grand Cru Les 7 Crus
$64.98Out of StockQuickviewVM92RP91Out of stock91 Points! Based on the 2020 vintage, complemented by reserve wines from 2019, the latest rendition of Agrapart's NV Brut 7 Crus is charming and unusually giving at this early stage, offering up aromas of white flowers, sweet orchard fruit and ripe citrus, followed by a medium to full-bodied, ample and pillowy palate. - William Kelley, robertparker.com
Learn More Agrapart et Fils Brut Blanc de Blancs Grand Cru Terroirs
$76.98Out of StockQuickviewVM94RP93Out of stock93 Points! The NV Extra Brut Blanc de Blancs Grand Cru Terroirs is an excellent introduction to the estate’s Chardonnays. Disgorged in August 2024 with three grams per liter dosage, it’s composed of 20% from the 2021 vintage (vinified in tank), 50% from 2020 and 30% from 2019, with half of the reserve wines aged on the lees in approximately 30-year-old demi-muids. Heavily based on Oger (around 40% of the blend), with the remainder coming from Oiry, Cramant and Avize, it’s already expressive, offering aromas of honeysuckle, nectarine, bread and fresh hazelnut. Medium to full-bodied with bright acidity and complemented by a pillowy mousse, it concludes with a long, sapid finish. - Kristap Karklins, robertparker.com
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