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  1. Jerome Chézeaux Nuits Saint Georges 1er Cru Les Vaucrains 2021

    Jerome Chézeaux Nuits Saint Georges 1er Cru Les Vaucrains 2021

    $119.98
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    From the importer: Nuits-Saint-Georges famously possesses no grand cru vineyards, but Les Vaucrains is widely considered one in all but name. Always the most complete of Chezeaux’s premier crus, Vaucrains rumbles with tension—an authoritative wine that exudes an impression of depth and solidity. Here, the fruit, mineral, and savory elements bind together more tightly, more seamlessly. Jérôme owns just over a quarter-hectare of east-facing vines in Vaucrains, and his conservative oak regimen—never more than one-third of the barrels are new—highlights the power of the terroir itself.

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  2. Benjamin Leroux Nuits Saint Georges 1er Cru Aux Boudots 2020

    Benjamin Leroux Nuits Saint Georges 1er Cru Aux Boudots 2020

    $189.98
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    BH92-94
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    Very typical of Nuits-St-Georges, with a dark plummy fruit, notes of earth and mineral, and an almost savoury edge to it - slightly rustic, yet still very refined. The grapes from this 0.4ha parcel were fermented as 60% whole-cluster, which imparts a slight edge of herbs or menthol to the wine, but this amplifies in a good way the slightly sauvage character. Delicious. 94 Charles Curtis MW, Decanter Magazine

    "Background hints of wood and menthol are present on the super-spicy aromas of black cherry, raspberry and a plenitude of floral wisps. The sleek, intense and very rich medium weight plus flavors possess a caressing mouthfeel that possess notably better punch on the youthfully austere, balanced and impressively persistent finale. This is sufficiently compact that it's going to need at least a few years of keeping first." 92-94 Points, Allen Meadows, Burghound Learn More
  3. Emmanuel Rouget Nuits-St-Georges Les Saint Julien et Les Plateaux Hospices de Nuits Cuvée Poyen 2019

    Emmanuel Rouget Nuits-St-Georges Les Saint Julien et Les Plateaux Hospices de Nuits Cuvée Poyen 2019

    $179.98
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    Grown, harvested and fermented by the famed Hospices de Nuits, then aged, finished and bottled by the great Emmanuel Rouget in his cellars with his barrels. The cuvée ‘St Julien, Plateaux’, sourced from two different sites in Nuits, offers a deeper, darker hue. This rich wine requires more time to reveal itself and is tauter on the finish and has longer cellaring potential. Rouget's domaine Nuits sells for $300, this one for a little more than half that!

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