Napa

100 Points! In 2002 very small yields produced only about 3,000 cases at 14.7% natural alcohol and a blend of 94% Cabernet Sauvignon and 6% Cabernet Franc. This wine is going from strength to strength since I first tasted it prior to bottling. Now a perfect wine, the incredible perfume of blueberries, black raspberries and cassis, along with white flowers and camphor is extraordinarily fragrant and intense. That is easily matched by the magnificent full-bodied richness and compellingly layered mouthfeel of this wine that is rich, full-bodied and a still youthful vintage that remains capable of another 25-30 years of cellaring. This is a dramatic vintage for Napa Valley Cabernet Sauvignon, and it is always fascinating to taste a top winery’s 2001 and 2002 next to each other because they are both such great years. However, the 2002s tend to be the more flamboyant wines, and the 2001s the more structured and broodingly backward. - Robert Parker, robertparker.com, 2016

94+ Points! Still firm, backward and atypically youthful for a 2002, Rudd’s blend of Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot displays enormous promise, but it needs to be forgotten for another 3-5 years. Its inky/blue/purple color is followed by notes of graphite, roasted coffee, subtle barbecue smoke, blackberries, blueberries and hints of acacia flowers, ink and camphor. Rich, full-bodied and layered, it should be at its peak between 2017-2037. - Robert Parker, robertparker.com, 2012

95 Points! The 2002 Cabernet Sauvignon Oakville Estate is a 2,550-case blend of 78% Cabernet Sauvignon, 9% Cabernet Franc, and the rest Merlot, Petit Verdot, and Malbec. It is aged 20 months in new French oak prior to bottling. This super effort comes across as a Napa version of top-flight Pauillac. Dense ruby/purple to the rim with a gorgeous nose of smoke, cedar, burning wood fires, and creme de cassis, this powerful, intensely rich, complex Cabernet reveals notions of chocolate, charcoal, and blackberry fruit. It should age effortlessly for up to 15 or more years. - Robert Parker, robertparker.com

99 Points! This 2002 was virtually perfect when I tasted it in early May. Even better than I predicted seven years ago, this 4,500-case blend of 85% Cabernet Sauvignon, 8% Cabernet Franc and the rest Petit Verdot and Merlot has blossomed beautifully, revealing even greater intensity and potential than I predicted. A flawless, seamless integration of tannin, wood, alcohol and acidity is found in this dense, plum/purple-colored Dominus, along with copious notes of sweet black currants interwoven with kirsch, forest floor, unsmoked cigar tobacco, new saddle leather and forest floor. Full-bodied with velvety tannins, stunning elegance and a 45-second finish, this sensational 2002 rivals two of the all-time great wines made at Dominus, 1991 and 1994. It is hard to believe that proprietor Christian Moueix’s Dominus Estate has already celebrated its 25th anniversary and is moving toward 30 years with the 2012-2013 vintages. The 2002 will drink well for another 20 years. - Robert Parker, robertparker.com, 2012

96 Points! As I recall, the first vintage of Cliff Lede wines I tasted was 2005, so this was the first time I tasted the 2002 Cabernet Sauvignon Poetry, a blend of 88% Cabernet Sauvignon, 4% Merlot and the rest tiny quantities of Cabernet Franc, Malbec and Petit Verdot from the Stags Leap District. It is still a youthful wine, it has a dense purple color as well as a stunning nose of spring flowers, asphalt, graphite, black currants, blueberries, raspberries and kirsch intermixed with hints of smoke and charcoal. Full-bodied, elegant, authoritative and substantial, with a 45-second finish, this 2002 is clearly capable of lasting another 20 years. - Robert Parker, robertparker.com, 2012