Maconnais

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  1. Talmard Macon Chardonnay 2018
    $9.98
    Availability:In Stock
    Always one of the finest deals in White Burgundy, this one continues on that same path. Clean lines, bright, snappy. it's one of our house whites...Fermentation and elevage are done in temperature controlled stainless steel tanks to preserve the purity and brightness of the fruit. Fermentation is done with all natural yeast and lasts 2-4 months.
     
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  2. Clos Noly Macon Charnay Sainte Juste 2016
    $9.98
    Availability:Out of Stock
    Clos Noly is named after the oldest vineyard at Domaine Manciat-Poncet which is based in Chaintré, owned and managed by the jubilant Marie-Pierre Manciat, who represents the 5th generation of vignorons in her family. There are 23 total hectares spread out among 5 villages. The domaine is meticulously run with the utmost focus on bringing in perfect fruit. Clos Noly practices sustainable viticulture. The yields at this domaine are routinely 20-30 percent lower than what is allowed in each given appellation allowing Marie-Pierre to craft wines that are rich and powerful while remaining focused with an emphasis on the calcaire rich soils of each terroir. These wines represent absolutely great value and quality.
    The Macon-Charnay “Sainte Juste” 2016 is located just North of Pouilly; 100% Chardonnay, stainless steel. Ripe tropical nose with white flowers and bright calcaire; very compact and mineral driven mid-palate with dried apricot and chalk; the finish is persistent and very clean.
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  3. Bret Brothers Pouilly Fuisse Terres de Vergisson 2016
    $39.98
    Availability:In Stock
    The Brother's Pouilly-Fuissé Terres de Vergisson comes from the undoubtedly most mineral village of the Appellation. Very old vines, vibrant, mineral-rich tension, 'echoing the rocky circus sheltered by the Roches de Solutré and Vergisson'.
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  4. Sylvaine & Alain Normand Pouilly Fuisse 2016
    $24.98
    Availability:In Stock
    The Normand holdings in Solutré are divided among 15 parcels, and the wine for this, the classique, come from 30-40-year-old vines. Normally, the wine is made in tank, but in some years a few barrels are also used. Production averages 800 cases in a normal year. The famous Rock of Solutré dominates the skyline, and vineyards come off of its south-eastern flank to dip into a little valley and then climb back up the opposite side to face northeast.
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