Burgundy

This cuvée is made exclusively from their vines located on the Puligny-Montrachet terroir, i.e. 8 plots in total. Average age of vines : 35 years. 15 months aging (5 months in stainless steel tank), 10 months on French oak barrels (15% new).

The Morey comes from three lieux dits, Crais Gillon, Corvées, and Le Village.

The Chambolle vines are in Derriére la Four (75 years), Les Herbués, and Les Chardannes.

The Jouans regard their Clos Sorbé, much as Rousseau regards his Clos St. Jacques-virtually on a par with Grand Cru; the vines are 80 years old; tiny production.

From 35+ year-old vines. Barreling after a slight settling. The grapes are put in French oak barrels of 5OO liters (no new barrels) in which the alcoholic and malolactic fermentations take place. Aging on fine lees for 10 months, no stirring. One month before bottling, the wine from different barrels is placed in a stainless steel tank for blending. Bottling is done according to the lunar calendar.

Les "Hauts de Fuissé" comes from two vineyard plots, "Longs poils" and "Scélés", which are located in the village of Fuissé in the heart of the Pouilly-Fuissé appellation.

The vines have been planted since the 1980s, well after the creation of the appellation in 1929, hence the classification as ''Mâcon''. The vines face due east on clay-limestone soils giving dense and complex wines.

This Coteaux Bourguignons “Pur Pinot Noir” comes from vines planted by Stephane's grandfather in 1960 just below the village of Morey-Saint-Denis. Here, there is an old-vine clone, “Pinot Tordu,” which produces incredibly small but intensely aromatic grapes resulting in a suprisingly rich, authoritative style for this genre. Secret weapon wine to be sure!

From 35a + 39a in the village of Puligny Montrachet (Lieu-dit Les Bergeries) and 23a in the village of Volnay (Lieu-dit Les Longs Bois).

Michel Goubard’s family has grown wine in the village of Saint-Désert and Mont-Avril since the 17th century, and his sons, Pierre-François and Vincent, proudly continue the tradition of quality at this venerated Côte Chalonnaise domaine situated on Mont-Avril. Mont-Avril is the named Lieu Dits for the estate, originally planted in the early 1900s. Restored and replanted in 1990.

Plot: 0.35 ha. Bâtard-Montrachet, at the base of the Montrachet hill with deep, clay-rich soils, produce wines of remarkable power and concentration. These vines are located just underneath the Montrachet vines of Drouhin's Marquis de Laguiche, Montrachet adjacent!