Search results for: 'coste table'
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Alberto Oggero Roero Nebbiolo Le Coste 2023
$49.98HURRY, ONLY 8 LEFT!Impressive wines from a new Nebbiolo star!
Roero “Le Coste” is harvested from 35-year-old Nebbiolo vines (2026) planted on a southern exposure on extremely steep calcareous sandy and clay soils at 320 meters of altitude.
Learn MoreLe Coste is softly destemmed using an Oscillys destemmer and fermented with daily pump-overs, followed by continued maceration under submerged cap at the end of fermentation. It is then aged for 12 months in large oak casks and tonneaux, followed by 6 months in concrete before bottling. It is bottled without fining or filtration.
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Castello di Castellengo Coste della Sesia Il Centovigne 2019
$26.98HURRY, ONLY 12 LEFT!Coste della Sesia's “Il Centovigne” is composed of 85% Nebbiolo and 15% Vespolina from different plots planted 25-80 year ago between 300-350 meters facing south/southwest on a hill of marine sand and clay.
Learn MoreCoste della Sesia “Il Centovigne” is a natural fermentation in steel for just over two weeks at 20-22°C max with daily pumpovers until pressing. It’s then aged on fine lees for 36-40 months in a mix of 600-1500 L old wood barrels with a single racking only before bottling without filtration. 30-35 mg/L of total sulfites added the first and only time at bottling.
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Maitre de Chai Red Table Wine 2022
$21.98HURRY, ONLY 11 LEFT!From the winery: Maître de Chai's red table wine is intended for casual consumption at home and is meant to be served with food. This wine was designed from the beginning to be a delicious summer red. It’s a juicy and vibrant light red made of primarily Grenache from the Abba Vineyard, just east of the town of Lodi, with a very small amount of Cabernet Sauvignon and Zinfandel. The cool nights and breezes of the Sacramento River Delta provide the perfect growing conditions for the Mediterranean grape variety, and help to preserve its vibrant acidity.
Learn MoreFermented in an open top wooden tank and then aged in that same 1,000 gallon wooden tank to preserve the vibrancy and verve of this beautiful light bodied red.
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Massimo Clerico Coste della Sesia Ca' Du Leria 2020
$24.98HURRY, ONLY 12 LEFT!VM9393 Points! The 2020 Coste della Sesia Ca' du Leria is seriously impressive. Deep, layered aromatics lead into an expansive core of dark red-toned fruit. Readers will find a wine of notable dimension and class. The 2020 opens beautifully with time in the glass. Clerico at his finest. - Antonio Galloni, Vinous
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Gail Wine Red Table Wine Sonoma Valley 'Doris' 2021
$23.98HURRY, ONLY 10 LEFT!Great value here from the famous Bedrock Vineyard (Shhh....)! From the winery: A punchy, spicy blend of zinfandel (80%), barbera (15%) and Alicante Bouschet (5%). The Zinfandel and Alicante were sourced from the Bedrock Vineyard in Sonoma. The fruit was from adjacent blocks so we picked both on the same day, co-fermenting them together. Traditionally this fruit has always been the base for our red table wine. We then blended in a few barrels of Barbera to level up the acidity and aromatics.
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La Coste Coteaux d'Aix en Provence Rosé 2024
$19.98HURRY, ONLY 11 LEFT!Cinsault, Grenache, Syrah. Blending and ageing in stainless steel vats on fine lees. Organic wine made from Demeter-certified grapes Learn More -
G.D. Vajra Barolo Coste di Rose 2020
$74.98WS9696 Points! A beam of fresh cherry and strawberry permeates this graceful red, driven by a vibrant structure. Flashes of sun-kissed hay, iron and mint add depth as this cruises to a lingering conclusion. Very harmonious, with a chalky sensation on the long, complex aftertaste. Best from 2028 through 2050. - Wine Spectator
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Big Table Farm Chardonnay Willamette Valley The Wild Bee 2021
$34.98HURRY, ONLY 1 LEFT!DEC93JS92VM9293 Points! Lean and linear with mineral-driven aromatics of wet slate and petrichor followed on by a note of roasted corn husk. There is a smoky flint note to the palate followed by cut green apple, savoury herbs, a streak of wet slate, and a kiss of seaspray to finish. - Decanter Magazine
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Castello di Castellengo Coste della Sesia 2016
$39.98HURRY, ONLY 7 LEFT!If we were in the year 2013 today, during perhaps the height of Alto Piemonte’s market share, this wine could’ve been one of the most talked about in the entire region, if tasted blind–its appellation while tasting might deter people from acknowledging how fabulous it really is. Also entirely composed of Nebbiolo from a single plot of 25 years, it peaks at 370 meters but is on a steep slope. In the cellar, it’s also kept from exceeding 22° C during fermentation to preserve more fruit for its three years in old 15hl barrels. For those who love wonderfully refined and stunningly perfumed Nebbiolo in large old wood, this is not to be missed.
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Buisson-Charles Bourgogne Blanc Hautes Coutures 2022
$49.98Out of StockOut of stockFrom select parcels around Meursault. Vines trained Cordon de Royat. Soil worked with a plow. Hand-harvested and sorted in the vineyard with special vibrating table. Gentle pressing. Transfer to fermentation done by gravity. Aged in neutral barrels.
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La Gravette de Certan Pomerol 2019
$69.98HURRY, ONLY 2 LEFT!JD93VM9393 Points! The 2019 La Gravette De Certan is a solid second wine offering plenty of up-front richness and suppleness as well as classic Pomerol darker cherry and currant fruits, notes of damp earth, tobacco, and hints of flowers, beautiful balance, and enough ripe tannins to keep it drinking well for over a decade. I’d be thrilled with a bottle on the table. - Jeb Dunnuck
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Piedrasassi Syrah PS Santa Barbara County 2021
$26.98HURRY, ONLY 7 LEFT!RP9292 Points! The 2021 Syrah Santa Barbara County is scented of black raspberries, candied blackberries, cracked pepper, smoked meats and green olive. The medium-bodied palate is bright and chalky with restrained yet nuanced fruit and a long, latent finish. I would be inclined to drink it on the earlier side after a couple hours in a decanter, and its freshness will allow it to pair widely at the table. - Erin Brooks, robertparker.com
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La Belle Citadelle Bordeaux Superieur Cabernet Sauvignon 2020
$11.98The 2020 La Belle Citadelle Cabernet Sauvignon opens with aromas of crushed blackberries, cassis, violets, pepper, and a touch of cedar. On the palate, it delivers layers of ripe currant, black cherry, and plum framed by smooth tannins and lively acidity. There’s enough richness to satisfy Cabernet lovers, but the freshness and balance keep it dangerously drinkable. It’s medium to full-bodied with a clean, polished finish that makes it incredibly versatile at the table.
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Jorge Ordoñez Verdejo Nisia La Suertes 2023
$27.98HURRY, ONLY 2 LEFT!JD9393 Points! The 2023 Nisia Las Suertes is 100% Verdejo from very old vines (possibly even the 1880s) and was aged on the lees with bâtonnage for a minimum of 7 months in French oak puncheons and demi-muids. It has more melon ball, hay, crushed stone, and subtly honey nuances that carry to a beautifully textured, layered white with a gorgeous mid-palate, integrated acidity, and a great finish. It's a serious wine that's geared for the dinner table. - Jeb Dunnuck
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Jeff Cohn Cellars California White Wine Les Inseparables 2022
$47.98HURRY, ONLY 11 LEFT!JD9494 Points! The 2022 Les Inseparables is based on 43% Grenache Blanc, 30% Roussanne, and the rest Viognier, from vineyards throughout California. Its medium gold hue is followed by a medium-bodied, elegant, yet richer wine from Cohn that has a gorgeous nose of ripe lemons, honeysuckle, toast, and white flowers. It brings some classic Cohn richness, but this stays pretty and elegant, with a terrific sense of freshness. It's going to shine on the dinner table for 2-3 years. - Jeb Dunnuck
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Cerbaiona Toscana IGT Grammatica 2023
$32.98HURRY, ONLY 5 LEFT!RP9191 Points! The 2023 Grammatica is conceived as the estate’s foundational wine, much like grammar itself provides the structure for language, with most of the fruit sourced from Cerbaiona’s own vineyards and a small portion of purchased fruit. Aged in third- and fourth-use oak before resting in cement and glass ahead of release, the wine prioritizes clarity and balance. The 2023 vintage delivers appealing volume and texture that remain finely understated, supported by a quietly confident structure that makes the wine especially well suited to the table. - Monica Larner, robertparker.com
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Tardieu Laurent Condrieu Vieilles Vignes 2023
$54.98HURRY, ONLY 8 LEFT!JD95Sourced from 45+ year-old vines in Paton, Lys de Volan, la Bonnette, Rochecourbe, Les Rivoires, Merlant
95 Points! Slightly deeper hued (barely) than the classic Condrieu, the 2023 Condrieu Vieilles Vignes is another tour de force from this producer. Stone fruits, toasted nuts, orange liqueur, and crushed stone all give this a slightly more mineral-laced, masculine style. Medium to full-bodied on the palate, it's concentrated, has a pure, layered mouthfeel, a terrific sense of freshness, and outstanding length, with a touch of salinity on the finish. It's geared for the dinner table and should drink nicely through 2033. Both of these latest Condrieu from Tardieu-Laurent are brilliant wines. - Jeb Dunnuck
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Castello di Castellengo Rosso della Motta 2022
$19.98HURRY, ONLY 5 LEFT!The Castello di Castellengo’s Coste Della Sesia ‘Rosso della Motta’ has a shocking price, in the best possible way. It’s very inexpensive, but it’s also very serious. What it’s best at is how much joy it unfurls compared to so many other Alto Piemontese reds that have forgotten wine is also to be enjoyed; to be fruity and merry. It’s made entirely from Nebbiolo grapes harvested from 70 to 80-year-old vines planted between 300-350 meters on the rolling hills of marine sand and clay. To keep the fruit profile upfront during its two-week natural fermentation in steel, Magda keeps the temperatures maxed out at 22° C. It’s then aged on lees for 24 to 30 months in concrete without racking before a light filtration at bottling. With only 40 mg/L of total sulfur, added only at bottling, its years of refinement under all the natural bacteria, yeast and microorganisms that survived and even grew in fermentation make this a truly authentic wine, at a great price.
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Casa Ferreirinha Douro Vinha Grande 2022
$21.98HURRY, ONLY 11 LEFT!JS90RP9090 Points! The 2022 Vinha Grande is a blend of Touriga Francesa, Touriga Nacional, Tinta Barroca and Tinta Roriz that matured in used French oak barrels for 12 months. 2022 was a very warm and very dry year (with one-third of the normal amount rain; 2005 was the driest year in Douro). It's an aromatic, gentle and approachable red with notes of berries, herbs and spice, a certain creaminess and a velvety palate with contained ripeness. They have room for growth here, because this wine is a mixture of grapes from different vineyards, showing the character from Douro; it's approachable and good for the table, with a certain structure and fine tannins. It's soft and easy. - Luis Gutierrez, robertparker.com
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The Paring Red Wine Blend 2021
$24.98 As low as $22.48JD9393 Points! Darker berries, cassis, graphite, and violet notes as well as classy oak all emerge from the 2021 Red, a brilliant red based off 70% Cabernet Sauvignon and 10% each of Cabernet Franc, Merlot, and Petit Verdot. It way over-delivers and tastes like it costs four to five times the price. - Jeb Dunnuck
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