Tuscany

93 Points! Aromas of vivid raspberries with a floral undertone and an austere hint of slate. The palate is composed and balanced, combining generous red fruit with vibrant acidity. Well crafted and precise. From organically grown grapes. Drink or hold. - JamesSuckling.com

96 Points! The 2020 Chianti Classico Gran Selezione Vigneto San Marcellino is a dense, powerful wine. Black cherry, scorched earth, tobacco, licorice and incense showcase the darker, brooding side of Sangiovese. Readers will want to cellar the 2020 for at least a few years. Its relatively plush contours should start to soften by then. It's a stellar wine, one with a very bright future. - Antonio Galloni, Vinous

96 Points! The 2020 Chianti Classico Gran Selezione San Marcellino is made from 88% Sangiovese and the balance Pugnitello, which contributes richness to the blend. Pugnitello, meaning fist, refers to the compact size of the grape clusters, which have thick skins, give good extract of color, and are the last harvested. In the glass, the wine pours a deep yet bright red hue, while aromas of ripe cherry, resinous herbs, pine, and gravelly earth lead into a full-bodied palate with a firm backbone of acidity, rich tannins, and savory depth. Structured and persistent, it shows both power and freshness (hallmarks of the estate), with a long, mineral-driven finish. - Audrey Frick, jebdunnuck.com

92 Points! Aromas of cherries, dried herbs, strawberry bush, wet stones and subtle spices with some dusty mineral notes. Silky and textured on the medium-bodied palate, it’s deliciously fruity and smooth, with a lingering finish. From organically grown grapes. Drink or hold. - JamesSuckling.com

91 Points! The organic Brancaia 2023 Chianti Classico shows lovely primary intensity with dark cherry and blackcurrant. Barbara Widmer and her team strive for freshness and an easy-drinking experience with this charming wine. Maintaining fruit freshness and elegance is a main goal of this estate, but it also strives to push beyond the classic parameters of Chianti Classico in terms of complexity and depth. I love the brightness of the primary fruit in this wine. - Monica Larner, robertparker.com

A blend of 90% Sangiovese with 10% Canaiolo, Ciliegiolo, and Colorino, Piemaggio’s flagship Chianti Classico ferments spontaneously in stainless steel during a 3 ½ week maceration, and spends two years aging in a combination of concrete tanks and previously used wooden casks—mainly 25-hectoliter Slavonian oak, with some 500-liter French oak employed as well. Utterly textbook in character, it combines earth, bright fruit, and tangy acidity, with notable yet unforced concentration; it is a wine of balance and egoless drinkability.

96 Points! The 2021 Chianti Classico Gran Selezione Vigna Casanova dell'Aia is a picture-perfect example of Radda. Sage, mint, white pepper, crushed rocks, mint and dried herbs give the 2021 its intensely floral/savory/mineral style. Readers will find a Gran Selezione endowed with tons of tension and pure mineral drive. This has really come along since I tasted it last year. - Antonio Galloni, Vinous Media

96 Points! The 2021 Chianti Classico Gran Selezione Vigna Cavarchione is a polished, sensual wine. Black cherry, plum, lavender, sage, menthol and licorice build effortlessly in a Gran Selezione that captures all the textural richness that is typical of this sector in Gaiole. Ripe, finessed tannins wrap it all together. - Antonio Galloni, Vinous Media

97 Points! Packed with cherry, raspberry and pomegranate flavors, this red is also succulent and verging on racy in profile, with a deep vein of mineral and peppery spice notes that intensify on the extended finish. Shows superb balance and grace, with the best yet to come. - Wine Spectator

96+ Points! The Barone Ricasoli 2021 Chianti Classico Gran Selezione Gaiole Colledilà opens to dark fruit, but perhaps more significantly, you get a slate-like mineral note that adds focus. That mineral note appears in all these beautiful Gran Selezione wines from vintner Francesco Ricasoli, but in the case of this bottle, it adds a dark or slightly brooding personality. The finish is absolutely savory and salty. - Monica Larner, robertparker.com

93 Points! Bright and fruity, offering cherry, strawberry, rose and Mediterranean scrub flavors. Shows no shortage of structure, remaining balanced and long. Reveals tobacco and mineral elements on the finish. - Wine Spectator

92 Points! Reverting to a spicy and savory taste profile, the 2020 Chianti Classico Riserva Il Grigio shows a dark, mid-weight texture with extra heft that comes in the form of baked plum, candied cherry and spice. This is another good value wine from one of the most beautiful properties (and luxury hotels) in Italy. - Monica Larner, robertparker.com

92 Points! The 2018 Chianti Classico Casa Di Colombo is entirely Sangiovese from vines planted on sandy soils and is lifted with fresh Mediterranean herbs, red cherry, incense, and saline earth. It displays ample sweet red berry fruit, fine tannins, a refreshing energy throughout, with a weightless feel. This elegant and highly enjoyable wine has a lot to offer in a medium frame. - Audrey Frick, jebdunnuck.com

100 Points! This is amazing Chianti Classico. Perhaps the greatest I have ever tasted. The aromas are so complex with crushed cherries, sour cherries, peaches, bark and hints of meat. Incredible finish with such intensity and beauty. Hard not to drink, but one for the cellar. Best after 2024. - JamesSuckling.com