Pfalz

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  1. Dr. Bürklin-Wolf Riesling Pfalz Wachenheimer Rechbächel Trocken 2021
    JS93
    $56.98
    Availability:In Stock

    93 Points! Powerful and structured, but also blessed with a ton of Amalfi lemon and dried pear character. This is a very strong 2021 dry Pfalz riesling that’s been built for the long term and will repay any and all the patience you put into maturing it. From biodynamically grown grapes. Vegan. Drink or hold.- JamesSuckling.com

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  2. Dr. Bürklin-Wolf Riesling Pfalz Trocken 2022
    JS92
    $17.98
    Availability:In Stock

    92 Points! Deep nose with stacks of spice plus flinty and leesy complexity. The ripe stone fruit character emerges more and more with each swirl of the glass. A generous mouthful of extremely harmonious dry riesling. A touch of fine tannin deftly supports the finish. A good two-thirds fermented in stainless steel, the remainder in large neutral oak. From biodynamically grown grapes. Vegan. Drink or hold. Screw cap. - JamesSuckling.com

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  3. Georg Mosbacher Riesling Pfalz Ungeheuer GG 2019
    JS97
    $49.98
    Availability:In Stock

    97 Points! This shows the greatness that the Mittelhaardt section of the Pfalz is capable of! Stunning, peachy nose with hints of all manner of citrus fruit and fresh herbs. Such an elegant and polished wine with a wonderful, silky texture, as it glides effortlessly over the palate. Very long and refined finish with spot-on balance. Drink or hold. - JamesSuckling.com

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  4. Becker Family Pinot Gris Dry Pfalz 2020
    $19.98
    Availability:In Stock

    From the importer: Grown on rare limestone soil with heavy topsoil of loam and clay. The vines are 15 to 39 years old and do grow low yields around 45 to 65 hl per hectare. It is a curious fact, that most of the wines are located on today’s french side of the border but we are still allowed to produce german wine there as the family owns the vineyards for many generations already.

    The grapes were hand harvested and destemmed. Before pressing, the grapes were macerating for 12 to 24 hours days to extract all the flavors and aromas from the grape-skins into the juice. The lightly pink-hued juice was fermented in stainless steel tanks and 2400 liter oak-barrels and afterwards let on lees for almost 5 months after fermentation to gain even more flavor and complexity through the lees-contact.

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  5. Rebholz Weissburgunder (Pinot Blanc) Pfalz Trocken 2020
    JS93
    $24.98
    Availability:In Stock

    93 Points! Fresh pear aromas pour from the glass of this excellent dry pinot blanc that’s so vibrant and precise. Amazing for the “humble” estate-wine category. Long, succulent and pristine finish! From biodynamically grown grapes with Respekt certification. Drink or hold. Screw cap. - JamesSuckling.com

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