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Pavie Macquin Saint Emilion 2021 Pre-Arrival
$76.98Pre-Arrival ProductJD93DEC95JS96VM94+RP9395 Points! Gorgeous cool blue fruits, liquorice and salinity on the nose, clean but really expressive. Full and forward, quite intense with plump fruit, however there's great depth and energy. Concentrated and ripe, but also with cool touches of blueberry, cola and wet-stone nuances. Nice energy and focus, streamlined, but this has a great weight with the bite and grip of 2021. Great effort. - Decanter Magazine
96 Points! A very juicy and rounded young 2021 with berry, chocolate, cedar, balsamic, and redwood aromas and flavors. Medium to full body. Velvety tannins. Excellent finish. Extremely well done for the vintage. 79% merlot, 19% cabernet franc and 2% cabernet sauvignon. Best after 2028. - JamesSuckling.com
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Rare Wine Company Madeira New York Malmsey
$54.98Out of StockVM92Out of stock92 Points! Medium amber. Powerfully scented bouquet combines cherry compote, cola, molasses, pipe tobacco and brown sugar. Lush and expansive in the mouth, offering sweet pit fruit and orange marmalade flavors and a deeper note of espresso. Clings tenaciously on the finish, which leaves notes of bitter cherry and candied flowers behind.Learn More -
Berliquet Saint Emilion 2019
$46.98JD92JA93JS93NM92LPB93VM92RP9493 Points! This is the second year for Berliquet under the Canon team, and it is proving to be an excellent addition to the stable of wines - with a more powerful, cocoa bean, espresso and blackberry fruit character than its sibling (and neighbour, as Canon is within walking distance of Berliquet), but still with the mouthwatering, gunsmoke, salted caramel and saffron hit of a limestone-dominant terroir. 45hl/ha yield, 45% new oak for ageing. Thomas Duclos consultant. - Jane Anson
94 Points! The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses. - William Kelley, robertparker.com
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Marojallia Margaux 2015
$49.98HURRY, ONLY 1 LEFT!JD93WS93JS92NM92VM9393 Points! Lush and warm, with captivating blackberry, boysenberry and raspberry compote flavors gliding over a polished structure. Bright violet and lilac notes flash through the finish, which is scored with anise and toasted apple wood details. A beautiful display of fruit. - James Molesworth, Wine Spectator, 2018Learn More -
La Gomerie Saint Emilion 2001
$159.98RP9393 Points! A deep hue. A fine raspberry, cranberry, slightly spicy nose with good definition. Good intensity and cohesion. Full-bodied, good acidity, slight grainy tannins with excellent delineation. Crushed violets, cassis, blueberry. Clean focused finish. Excellent. Tasted October 2007. - Neal Martin, robertparker.comLearn More -
Beausejour Duffau Lagarrosse Saint Emilion 2019
$109.98JD96+DEC98JS95NM95LPB97VM95RP9698 Points! Another stunning vintage from this brilliant estate that is just delivering hit after hit. Concentration and intensity right from the initial aromatics, damson, cassis and blackberry fruits that you could almost drink now until the tannins build up across the palate and remind you that this is built to last. Velvety texture, black chocolate and crushed stone minerality on the finish. One of the wines of the vintage. Tasted twice, one week apart. 60% 1st wine. A yield of 45hl/ha. -Jane Anson, Decanter Magazine
97 Points! The 2019 Beausejour Duffau-Lagarrosse is deep garnet-purple in color. It slowly expands on the nose to deliver impactful scents of blackberry preserves, Morello cherries, and warm black plums, followed by suggestions of Ceylon tea, iron ore, tilled soil, and fallen leaves. Medium to full-bodied, the palate has exquisitely ripe, silt-like tannins and energetic, nuanced black fruits, delivering a fine backbone of racy freshness and tons of mineral sparks on the very long finish. - Lisa Perrotti-Brown, The Wine Independent96+ Points! From one of my favorite châteaux on the Right Bank, the 2019 Château Beauséjour (Duffau-Lagarrosse) is 86% Merlot and 14% Cabernet Franc brought up in a mix of new and used barrels. It's a tighter, more closed 2019, yet it offers beautiful purity and focus in its cassis and black raspberry fruits as well as notes of tobacco leaf, graphite, chocolate, and chalky minerality. Rich, medium to full-bodied, beautifully balanced, and again, with this remarkable purity and precision, it has enough tannins to warrant 4-6 years in the cellar and will be incredibly long-lived. It's a beautiful Saint-Emilion. It’s worth pointing out that the 2019 is the vintage bottled by Nicolas Thienpont and starting in 2021, the estate is in the hands of Josephine Duffau-Lagarrosse. - Jeb Dunnuck
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Lynch Moussas Pauillac 2019
$44.98Out of StockDEC92JA92JS94-95NM92-94LPB92VM92-94Out of stock94 Points! This is a solid Pauillac with a medium to full body and chewy tannins that are polished and energetic . Plenty of blackcurrant, lemon and wet-earth character. A little tight at the end. Needs at least three or four years of bottle age to open. Will age very nicely. - James Suckling, jamessuckling.com
94 Points! The 2019 Lynch-Moussas is a wild, potent wine. Dark red cherry, iron, smoke, espresso, licorice, leather and mint convey intensity and virile power. The 2019 is deep and fleshy, at times a bit rustic too, but long on character. I would give it a few years in bottle first. , Vinous Media
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Paolo Scavino Barolo Riserva Paolo Scavino fu Cav. Lorenzo 2016
$299.98Out of StockJD98WS98VM97Out of stock98 Points! Not made since the 2011 vintage to commemorate the 90th anniversary of the winery and before that not since 1964, the Paolo Scavino 2016 Barolo Riserva is gorgeous. Made with a selection of the best grapes from the estate’s historic vineyards, it’s intensely fragrant, boasting multifaceted aromas of forest floor, iris, ripe woodland berry, camphor and brown exotic spice. Combining power and finesse, the delicious palate offers cherry marinated in spirits, raspberry compote, licorice and tobacco set against a backbone of firm, fine-grained tannins. Fresh acidity keeps it balanced and energized. Still primary and youthfully austere, it needs a few more years to unwind and develop. Drink 2028–2046. - Kerin O’Keefe
98 Points! Dark red/magenta in color, the 2016 Barolo Riserva is remarkable, offering loads of kirsch, polished leather, balsamic, dark chocolate, and crushed violets. The list goes on and on as it opens and begins to show more mineral aromas of graphite and truffle. Medium to full-bodied, it’s an exquisite red, with ripe, polished tannins, a seamless structure, and a long finish. It retains wonderful purity and ripeness and leaves a haunting sensation as it tapers ever so slowly. This stunning wine from the Scavino family is built for the long haul. Drink 2026-2056.-Audrey Frick, JebDunnuck.com
98 Points! Though still a bit shy in aroma, this red offers a deep well of ripe cherry, strawberry, raspberry, mint, mineral and tobacco flavors. Intense and vibrant, combining finesse and power, with terrific tension and a long, complex aftertaste. Drink now through 2042. - Wine Spectator
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La Mondotte Saint Emilion 2018
$239.98HURRY, ONLY 5 LEFT!JD96WS96JS98VM96+RP97+97+ Points! Deep garnet-purple in color, the 2018 La Mondotte strolls nonchalantly out of the glass with expressive scents of plum preserves, blueberry compote and chocolate-covered cherries, followed by suggestions of candied violets, licorice, hoisin and black truffles with a waft of ground cloves. It's medium to full-bodied with seriously impressive tension and wonderfully ripe, velvety tannins supporting the generous black fruit preserves layers, finishing with amazing length and loads of panache. It will require a good 4-5 years to unlock some of its finer nuances, then drink this powerhouse over the next 25+ years. - Lisa Perrotti-Brown, robertparker.com
98 Points! Blackberry, plum, mushroom and wood undertones. It’s full-bodied with firm, ripe tannins. Savory and fleshy texture on the palate. Well balanced. Flavorful finish with length. Such polish and composure for a young wine. So classy! Try after 2026. - James Suckling, jamessuckling.com
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Monbousquet Saint Emilion 2019 Pre-Arrival
$43.98HURRY, ONLY 3 LEFT!JD93-95JS93-94VM92-94RP90-92+Out of stock93-94 Points! Plenty of deep, rich fruit with blackberries, tar and walnuts. Moss, too. It’s full and flavorful. Tannic and rich. Very intense. - James Suckling, jamessuckling.com
93-95 Points! A year-in, year-out value, the 2019 Château Monbousquet knocks it out of the park with its ripe, sexy, yet also elegant profile. Currants, black cherries, blueberries, toasted spice, chocolate, and a touch of minerality all define the bouquet, and it's beautifully balanced, has richness as well as elegance, and is unquestionably a stunning 2019! - Jeb Dunnuck
Expected ABV: Over 14%
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Marquis d'Alesme Margaux 2019
$39.98 As low as $35.98Out of StockJD94JA94JS94NM95LPB94VM95RP92Out of stock96 Points! Elegant, soft, silky, and sensuous, the wine is rich, ripe and almost over-flowing with waves of polished, sweet, fresh, plums, dark cherries, licorice, 5 spice, espresso bean, and dark chocolate on the backend. Over the past few years, they have really picked up the volume here at Chateau Marquis d'Alesme. For a wine from the Margaux appellation at this level of quality and price, my tip of the day is, buy it! Drink from 2026-2050 - Jeff Leve, the Wine Cellar Insider
95 Points! Carefully constructed tannic architecture, moreish sapidity, crushed roses, blueberries, blackberries, edges of fennel and pomegranate, love it. Real grip, length and balance. Harvest September 26 to October 12. - Jane Anson
95 Points! The 2019 Marquis d'Alesme Becker was very impressive from barrel. Now in bottle, it has retained those engaging aromas of blackberry, raspberry, cedar and a pinch of spice, well defined and quintessentially Margaux. The palate is understated on the entry, smooth and sensual in texture, with gorgeous, very pure red fruit. I adore the harmony of this wine, and the way it sashays toward the finish. Deceptively approachable, this will mature beautifully in bottle. - Neal Martin, Vinous Media Learn More
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Amici Sauvignon Blanc Napa County 2019
$24.98HURRY, ONLY 2 LEFT!JD91JS9291 Points! Readers looking for a delicious, impeccably made Sauvignon Blanc from Napa could do a lot worse than the 2019 Sauvignon Blanc from Amici. This lightly colored white offers textbook notes of white grapefruit, tart lime, and sappy green herbs to go with a medium-bodied, refreshing, yet beautifully balanced style on the palate. Drink bottles over the coming year or two. - Jeb Dunnuck Learn More -
Diatom Chardonnay Santa Barbara County 2024
$21.98Out of StockJD94WS93JS93VM93Out of stock94 Points! Based on 100% Chardonnay and aged six months in stainless steel vats, the 2024 Chardonnay has a medium to light gold hue and offers exotic citrus, minty herbs, and subtle tropical flower notes that all define this clean, crisp, remarkably pure Chardonnay. It puts on weight and richness with time in the glass and is a terrific mix of both richness and freshness. This is a no-brainer purchase for those who love Santa Barbara County Chardonnay, and I love its purity. - Jeb Dunnuck
93 Points! This white’s sleek mix of ripe pear, ginger and pomelo flavors show striking restraint, coiled around a mouthwatering thread of acidity. Details of lime zest, white peppercorn and dried tarragon linger, along with a whiff of sea spray. - Wine Spectator
93 Points! This has a succulent texture, remaining pure and long throughout. Salinity, minerals and springtime blossoms stay taut alongside lemons and crunchy orchard fruit with a lingering kick of tactile melon pith. - JamesSuckling.com
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Canon Saint Emilion 2019
$184.98JD98WS95DEC98JA100JS97NM97LPB100VM98RP97100 Points! Château Canon has been taking off over the past few years, and here you see why. Just so much complexity, depth, power, interest in the whole thing. This buzzes with life, rises above the palate, full of gunsmoke, truffle, raspberry, blueberry, so delicious. Needs time but already showing it will be worth the wait. 45hl/h, 3.5ph, Harvest September 11 to October 4, 50% new oak. Thomas Duclos consults. - Jane Anson
100 Points! Deep garnet-purple in color, the 2019 Canon prances out with showy notes of wild blueberries, fresh boysenberries, and black raspberries giving way to fragrant scents of sassafras, cumin seed, star anise, and red roses. The full-bodied palate delivers waves of bright black and blue fruits with wonderful freshness and plush, rounded tannins, finishing long and energetic - Lisa Perrotti-Brown, The Wine Independent
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Le Prieure Saint Emilion 2020
$48.98HURRY, ONLY 9 LEFT!DEC94JA94NM95VM95-97RP93-9596 Points! The 2020 Le Prieuré is so elegant and nuanced. As always, readers will find a Saint-Émilion built on linear intensity and vibrancy more than size. Blue/purplish fruit, lavender, spice, mocha and crushed rocks are all beautifully delineated. The clean, intensely mineral finish is absolutely striking. This is such a gorgeous wine. - Antonio Galloni, Vinous Media
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Roederer Estate Brut L'Ermitage 2019
$74.98HURRY, ONLY 11 LEFT!JS97VM96WE100100 Points! If sunshine could be bottled it would be this. Aromas of fresh succulent stone fruit, a hint of yeast, citrus blossoms and notes of quince on the nose. The mousse is creamy and light with baked red apples, blood orange zest, white grapefruit, sticky caramel and layered salinity with a mouthwatering finish. It will bring a smile to your lips. - Wine Enthusiast, Aug. 2025
97 Points! Pretty, delicate aromas of salt, herbs and pine forest. A compelling wine that really speaks of place, with fine bubbles that coat the palate before resolving in a finish of citrus oil and resinous herbs. Very fresh, layered, vibrant and medium- to full-bodied, with some wonderful chalkiness at the end. - JamesSuckling.com, Dec. 2025
96 Points! A young, potent wine, the 2019 Brut L'Ermitage is shaping up to be the greatest wine ever made at Roederer Estate. The aromatics are beguiling, but the 2019 is going to need a number of years to settle down. Readers will have to be patient. The 2019 is seriously impressive, but it needs time. ... Superb. - Antonio Galloni, Vinous, June 2025
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Giant Steps Chardonnay Wombat Creek Vineyard Yarra Valley 2019
$43.98HURRY, ONLY 0 LEFT!WS94JS97VM94Out of stock97 Points! There’s striking freshness of lemon and yellow grapefruit here with a chalky, stony, flinty edge. The fresh fruit carries subtly spicy oak nicely. There are grapefruit and fresh yellow-peach flavors in abundance. This carries energetic, acidity-fueled drive and delivers impressive balance, as well as length. So long and juicy. Drink or hold. - JamesSuckling.com
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Senses Chardonnay UV El Diablo Vineyard 2020
Special Price $59.98 Regular Price $84.98HURRY, ONLY 7 LEFT!JD96RP9596 Points! From just outside the town of Windsor, the 2020 Chardonnay UV - El Diablo Vineyard is energetic with aromas of green apple, lemon verbena, and delicate savory herbs. The palate is juicy and long, with lemon curd and snappy acidity, balancing out with a clean finish. Drink over the next 15 years. - Jeb Dunnuck
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Clerc Milon Pauillac 2019
$74.98Out of StockJD93-95DEC95JA95JS94-95NM93LPB95VM94RP92-94+96 Points! Aromas of crushed stone, blackcurrants and blackberries. Full-bodied with extremely well-crafted tannins that are chewy and layered, yet polished and fantastic. Love the finish. 72% cabernet sauvignon, 25% petit verdot, 22% merlot and 4% cabernet franc. Drink after 2026. - James Suckling, jamessuckling.com
95 Points! The 2019 Clerc Milon is a real success. At more than 70%, this blend contains one of the highest proportions of Cabernet Sauvignon in the property's recent history, and the result is a wine of real nobility. Offering up aromas of violets, wild berries, licorice, loamy soil and cigar wrapper, it's full-bodied, layered and multidimensional, with notable depth at the core, lively acids and ripe, powdery tannins that assert themselves on the finish. From clay-limestone soils rather than the sandy gravels that characterize d'Armailhac, this is by some margin the more structured and serious of Mouton-Rothschild's two Pauillac stablemates. - William Kelley, robertparker.com
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Trotanoy Pomerol 2007
$159.98HURRY, ONLY 4 LEFT!WS90VM9090 Points! Dark red-ruby. Sexy, almost decadent aromas of plum, redcurrant, iron and smoked meat. Then juicy and bright in the mouth; began a bit lean and peppery but put on weight as it opened in the glass, without any loss of energy. Finishes with suave tannins, a note of cedary oak and lovely subtle length. Stephen Tanzer, Vinous Media, July 2010Learn More
