Search results for: 'paraje de clean'

Dispense with that foil and get right to the goods! This clean-cut accessory has four sharpened blades to efficiently slice through any foil. Crafted in an elegant design, simply squeeze the sides and give it a quick turn for speedy, single-handed slicing. Plus 'Gunmetal' just sounds badass doesn't it?

• Gun Metal Plated Construction 
• Polished finish 
• 4 disc blades 
• Easy-squeeze design

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95 Points! White pepper with hints of black olives, iron and dark chocolate to the racy red and black fruit. Pretty full-bodied with fresh acidity and firm, dusty tannins. Tightly wound and long. 53% carmenere, 36% cabernet sauvignon, 7% merlot and 4% petit verdot. Better from 2026. - JamesSuckling.com

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One of the best bang-for-the-buck Loire Reds in the store! From the importer: The Touraine Rouge Les Demoiselles is made of 40% Pinot Noir, 30% Cabernet Franc, and 30% Côt (Malbec). The aromas are of lush, plump purple fruit which no doubt is the Côt’s influence. A second whiff reveals a brambly thicket undertone with hints of strawberries which we can attribute to the Pinot Noir. The palate entry is tangy and lively, with the woodsy Cabernet Franc coming into focus.

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93+ Points! I have been drinking this wine out of half bottle, and this was the first regular bottle I have had over recent years. While this Pomerol is loaded, it remains extremely backward - hence the lower score. I would not touch a bottle for another 5-8 years. The half bottles are tasting at least 4 to 5 points better, and are obviously much more evolved. The full bottle exhibited a dense plum/purple color along with notes of cedar, forest floor, sweet jammy plums, black currants, licorice, and tobacco leaf. Full-bodied and powerful with high tannins as well as a rustic, massive mouthfeel and finish, it should be fully mature by 2015, and keep until 2030+ - Robert Parker, robertparker.com, 2009

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91 Points! Aromas of chalk, blackberries, dark chocolate and dark plums with a balsamic edge. Medium- to full-bodied with compact, tight-grained tannins. Structured and flavorful. - JamesSuckling.com

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93 Points! An amazing entry-level wine thanks to the wide spectrum of stone fruit, citrus and white tree fruit aromas. Also some floral notes. At once well structured and light-footed on the barely medium-bodied palate. Excellent interplay of fruit, leesy and wet stone complexity in the long, clean finish. Vegan. Drink or hold. - JamesSuckling.com

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94 Points! Coming from the Pisoni and Soberanes vineyards, the 2023 Chardonnay Estate Cuvée reveals classic aromas of buttered apple, spice, and sappy, floral, and honeyed, nutty nuances. Medium-bodied and round on the palate, it has a layered mouthfeel, integrated acidity, and a clean, lengthy finish. Drink over the coming 4-6 years. - Jeb Dunnuck

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91 Points! The 2024 Soave Classico Otto impresses with its fresh mix of vividly ripe orchard fruit. It’s airy and lifted with notes of minty herbs, sweet spices and white smoke. A burst of vibrant acidity invigorates the palate as salty minerals saturate. Crisp and clean, the Otto closes with a long, citrus-inflected finish. - Eric Guido, Vinous

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Old-vine field blend including Alvarinho, Malvasia Fina, Avesso, and Arinto fermented primarily in stainless steel with a portion in 500L barrels; aged on fine lees with bâtonnage for approximately seven month

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From a remote plot of forty year old vines, it spends two days on skins and a year in old casks. This is a benchmark for the varietal, combining the grape’s gorgeous aromatics and cleansing acidity with impeccable balance. The finish is salty and whistle clean, a hallmark of the limestone soils of the Kras. A lighter-tinged 'orange' style, expertly done... Learn More

93 Points! Dark chocolate and floral notes on the nose. This has an appealing density on the palate, lovely weight, with a sculpted feel to the softly chewy tannins and dark fruit. Less immediately lively, bright and accessible than the 2018 but still stylish with a sense of character. Cool blue fruits meld with mint, liquorice, flint and touches of toast. A blend of 85% Merlot and 15% Cabernet Sauvignon, aged in ex-Lafite barrels as well as stainless steel and cement vats. - Decanter Magazine

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94 Points! This is so gorgeous and well polished with aromas of berries, tobacco, cedar and fresh mushrooms. Medium to full body, fine tannins and a beautiful, textured finish. Drink or hold. - JamesSuckling.com

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91 Points! The NV Concordia, a blend of 60% Chardonnay and 40% Pinot Noir with a dosage of six grams per liter, reveals a fruity, fresh bouquet with aromas of red berries, peony, spring flowers and orchard fruits. Moderately weighted and tense, it’s taut and incisive with elegant autolytic notes of honey and pastry. - Yohan Castaing, robertparker.com

 

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94 Points! Stunning nose of ripe mirabelle with delicate candied citrus aromas. Wonderful mineral freshness that picks you up and carries you into the sky. So clean and bright at the long finish. From organically grown grapes. From the eastern side of the appellation with gravelly sedimentary soil. From organically grown grapes. Drink or hold. - JamesSuckling.com

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90 Points! Supple and vibrant, with aromatic orange blossom, peach and cantaloupe accents that glide on the finish. Drink now. - Wine Spectator

90 Points! A fresh and fruity white with aromas of sliced apples, fresh pears, lemons and peach pits. Medium-bodied with crisp acidity and a clean, bright palate. Juicy peach notes. Sustainable. Drink now. Screw cap. - JamesSuckling.com

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