Search results for: 'solidworks API Drawing note position center alignment'

"With Reflection II, Whiskey Director Shaylyn Gammon is looking to continue the tradition while emphasizing a different layer of flavor notes than its predecessor. While Reflection I focused on the darker base notes like oak and caramel, Reflection II zeroes in on the brighter middle notes, including florals and sweetness. Reflection II also features older whiskey stocks than its predecessor, with Gammon seeking out barrels that clearly exhibited elevated mid-note flavors from Blue Run’s more than 5,000-barrel inventory."

Learn More

This whiskey is a collaboration between Kings County Distillery and Parlor Coffee, both based in Brooklyn. It combines Kings County's house-made bourbon and corn whiskey with Parlor's cold brew coffee, resulting in a unique and balanced spirit.

Tasting Notes:

Aroma: Freshly brewed coffee intertwined with sweet grain notes, complemented by subtle hints of chocolate and vanilla.
Palate: Robust coffee flavors harmoniously blended with the smoothness of the grain spirit, enriched by notes of dark chocolate and a touch of caramel.
Finish: Long and satisfying, with lingering coffee boldness and grain sweetness, accompanied by a hint of cocoa.

Learn More

Initial sweet notes on the front of the tongue. Well balanced mouth feel with spicy notes including white pepper on the middle and back of the tongue from the younger vintage and high rye mash bill.

Good balance of sweet and oak flavors including hints of caramel (from the #4 charred barrels, caramelized wood sugar), fruit flavor and rye spice. Finishes smooth with no alcohol burn even at 100 proof.

Learn More

Kings County Distillery's Straight Bourbon is crafted using a high-malt recipe, double pot distilled, and aged in new charred oak barrels. This approach results in a bourbon with rich flavors and a robust character, frequently cited among the best craft bourbons.​

Nose: Soft fruity notes of citrus oil and pear, complemented by cinnamon and butterscotch.

Palate: Alcohol-forward with wood spice, vanilla, and an underlying note of banoffee pie.

Finish: Woody tannins provide a slightly bitter, spiced finish

Learn More

From Found North: Batch 009 is our oldest Batch to date. While the cornerstone of this blend is a 19 year old rye aged in Ruby Port barrels, the crux of this whisky is the triplet of 23 year old corn
components that form the foundation of the blend, two of which were aged in New American
Oak and one in Bourbon barrels. We used two additional 19 year old whiskies, one corn and
one rye, as well as a 22 year old corn and a 26 year old corn component to round out the
rest of this 8-whisky tapestry.

Batch 009 lands with a burst of berry fruit and a sweet baking spice counterpart. The
landing dissolves into cinnamon and brown sugar while the fruit notes melt like muscadine
grapes rolling thick viscous vanillin oils across the tongue. The dense raw maple notes seep
into the side palate, dominating the entire midsection like treacle turned into languid
molten lava moving implacably toward the finish. As the rich, viscous molasses note reaches
the last section it transitions into a triad of wood spice, gentle mint tea and oak tannin,
echoing endlessly, reverberating honey, citrus and nutmeg.

Learn More

Nose: Peach, caramel, apricot, cinnamon, vanilla, and floral notes

Palate: Toffee, pastry, hazelnut, butterscotch, and honey with a silky mouthfeel

Finish: Lingering, rich mouthfeel with hints of honey and soft spice

Learn More

Nose: Dark cinnamon, vanilla, custard, biscuits, and orange blossom

Palate: Bitter orange peel, black tea, cloves, toast, bread, honey sweetness

Finish: Ginger and orange notes with a lingering warmth

Learn More

Extraordinarily complex with notes of vanilla, ginger, and cherries. This “wheated” bourbon is made from small batches of meticulously blended mature whiskey. Horse Soldier bourbon is non-chill filtered to provide a full-bodied and decadent finish.

Learn More

From the Buffalo Trace Distillery, 

A deep, satisfying nose of nutmeg and spices. Powerful dry vanilla notes in harmony with hints of honey amid strong caramel and corn. A medium finish composed of returning corn and nutmeg flavors.

Limit 1pp

Learn More

Blanton's Black Label is an exclusive single-barrel bourbon originally bottled for the Japanese market, known for its refined character and longer aging compared to the standard Blanton's Original. Bottled at 80 proof (40% ABV), it offers a smoother, more approachable profile while retaining the complexity bourbon enthusiasts appreciate.

The nose presents delicate aromas of honey, vanilla, and floral notes, layered with hints of cherry and citrus zest. On the palate, it delivers flavors of caramel, sugar cookies, and light maltiness, balanced by subtle oak undertones. The finish is smooth and short, with lingering notes of light fruit and a touch of gentle smokiness.

Blanton’s Black Label is ideal for those seeking a nuanced sipping experience. Its lower proof and subtle complexity make it enjoyable neat, on the rocks, or in premium cocktails. Highly sought-after and limited in availability, it’s a standout addition to any whiskey collection.

Learn More

One of the most lush and rich Whiskeys on the market. The nose is walnuts, prunes, and floral notes. The palate mimics the nose with walnuts, prunes, spices, intertwined with lavender and balanced with the perfect amount of acid, that leads you down a path of lingering burnt caramel. Learn More

The Guero 17 Year is a Bourbon distilled in Tennessee, this massive age statement comes bursting with plenty of dark and intense flavors, with a mash bill of 84% corn, 8% rye, 8% malted barley. Stunning and undeniably voluptuous with heavy notes of caramel, exotic baking spices and rich vanilla that can only come from extended barrel age. Elegant and complex.

Learn More

Blue Run High Rye Bourbon is distilled and aged to perfection in Kentucky, the heart of America's whiskey-making tradition. The exceptional high rye mash bill imparts a distinctive spicy note that harmonizes beautifully with the underlying sweetness of caramel, vanilla, and toasted oak. The result is a rich, full-bodied whiskey with a complexity that reveals new layers of flavor with each sip.

Learn More

Perfectly paired with a Bloody Mary, Mango Habanero has a serious spiciness and flavor that is unmistakably different from other pepper or chipotle vodkas.

It has a robust orange-gold color, and an aroma of fresh mangos, subtle peppers and spiced hazelnut, similar to a mango paleta. On the mouth, it's hot and sweet, with a medium body, and has an exciting hint of papaya and mango, along with various pepper-jelly notes. Mango Habanero is truly one of a kind.

Learn More

A blend of 2, 3 and 4 year old Bourbon, finished no less than 3 months in wine barrels which previously held several vintages of Ammunition Sonoma Cabernet Sauvignon. This unique process imparts a sweetness and tannin unlike that of any other bourbon.

Dark amber in color, with notes of caramel, butterscotch, a finish of vanilla, and a hint of richness courtesy of the Cabernet Sauvignon French Oak casks.

Special mash bill of 60% Corn, 25% Wheat, 10% Rye, 5% Malted Barley.

Learn More

This whiskey is crafted by twin sisters Ali and Sam Blatteis of Home Base Spirits. It is distilled at Corbin Cash Distillery in Atwater, California, and aged in ex-Home Base Bourbon barrels at their facility in Berkeley. The use of organic corn and sustainable practices reflects their commitment to quality and environmental responsibility.

Nose: Aromas of sweet corn and subtle oak.

Palate: Classic kettle corn sweetness with notes of buttered popcorn; smooth and approachable.

Finish: Clean and crisp, making it suitable for sipping or mixing.

Learn More

The name says it all! St. George All Purpose Vodka is the perfect building block for your favorite vodka cocktails. Bartlett pears are the secret here. Why? Thirty-five years of distilling Bartlett pears has shown us just what this gorgeous fruit is capable of—especially when put through our Holstein stills. Using the same flavorful and aromatic pears here as in their flagship pear brandy makes perfect sense, delivering a spirit with no overt pear flavor but with substantial body and subtle floral notes—and creating a vodka that is uniquely St. George. Learn More

Elmer T. Lee Single Barrel Bourbon is produced at Buffalo Trace Distillery in Frankfort, Kentucky, and honors longtime master distiller Elmer T. Lee. Bottled from individually selected barrels at 90 proof, it reflects the elegant, balanced style that helped establish single-barrel bourbon as an important category in American whiskey.

 Aromas of caramel, vanilla, ripe cherry, and gentle baking spice lead into a smooth, rounded palate. Notes of honey, toasted oak, warm spice, and subtle dark fruit add depth without overwhelming the whiskey’s silky texture. The finish is balanced and lingering with sweet oak, vanilla, and a touch of spice.

Learn More

CRAFTED WITH A MEDLEY OF BOURBONS AGED SINCE 2008-2014.

George Remus Bourbon is proud to introduce the highly-anticipated Remus Repeal Reserve Series VI Bourbon, the latest edition of the award-winning series. Crafted with a medley of five rare bourbon reserves from 2008-2014 at the historic Ross & Squibb Distillery in Lawrenceburg, Indiana, Series VI continues our high-quality tradition with aromas of nutmeg and saddle leather, followed by notes of candied fruit, fig jam, oak and barrel char, mint and slight caramel, nutmeg, toffee and honey. The finish features sweet candied fruit, leather and a lingering sweetness and rye spice.

Learn More

W. L. Weller Full Proof is produced at Buffalo Trace Distillery in Frankfort, Kentucky using the Weller wheated bourbon recipe, which substitutes wheat for rye as the secondary grain. Bottled at 114 proof, the same proof at which the whiskey enters the barrel, it delivers a richer and more powerful expression of the classic Weller style.

Rich aromas of caramel, vanilla, dark cherry, and toasted oak open with hints of warm baking spice. The palate is full and velvety with notes of brown sugar, ripe fruit, cinnamon, and sweet oak. The finish is long and warming with lingering vanilla, caramel, and spice.

Learn More