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Torbreck GSM The Steading Barossa Valley 2022
$33.98Out of StockWS92DEC92JS94RP94+Out of stock94+ Points! The 2022 The Steading is juicy, fleshy and aromatically abundant. It is routinely a reliably satisfying wine, and it has been ever since I started drinking wine. Framed by this fine, fresh, late vintage, the Steading looks better than ever, with raspberry, licorice, mulberry, star anise and a hint of aniseed. Super! 15% alcohol, sealed under natural cork and wax. - Erin Larkin, robertparker.com
94 Points! The 2022 The Steading is juicy, fleshy and aromatically abundant. It is routinely a reliably satisfying wine, and it has been ever since I started drinking wine. Framed by this fine, fresh, late vintage, the Steading looks better than ever, with raspberry, licorice, mulberry, star anise and a hint of aniseed. Super! 15% alcohol, sealed under natural cork and wax. - JamesSuckling.com
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Futures Format Charge - 1.5L (Per Case)
$30.00Special bottling fee for converting 12x750ml to 6x1.5L Magnums.
Availability to be confirmed with Chateau.
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Futures Format Charge - 375ml (Per Case)
$36.00Special bottling fee for converting 12x750ml to 24x375ml Half Bottles.
Availability to be confirmed with Chateau.
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Futures Format Charge - 3L (Per Case)
$150.00Special bottling fee for converting 12x750ml to 3x3L Double Magnums.
Availability to be confirmed with Chateau.
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Futures Format Charge - 18L (Per Bottle)
$300.00Special bottling fee for converting 24x750ml to 1x18L Melchior Bottle.
Availability to be confirmed with Chateau.
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Futures Format Charge - 9L (Per Bottle)
$135.00Special bottling fee for converting 12x750ml to 1x9L Salmanazar Bottle.
Availability to be confirmed with Chateau.
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Futures Format Charge - 6L & 3L (Per Case)
$125.00Special bottling fee for converting 8x750ml to 1x6L Imperial Bottle.
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Special bottling fee for converting 4x750ml to 1x3L Double Magnum Bottle.
Availability to be confirmed with Chateau.
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Futures Format Charge - 6L & (2)1.5L Magnum (Per Case)
$155.00Special bottling fee for converting 8x750ml to 1x6L Imperial Bottle.
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Special bottling fee for converting 4x750ml to 2x1.5L Magnum.
Availability to be confirmed with Chateau.
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Once & Future Vintner's Blend Now North Coast 2022
$19.98Once & Future proprietor Joel Peterson's homage to his very own 'Vintners Blend Cuvee' from his days at Ravenswood. Though I dare say this one has the volume turned way UP over those wines from the 1990's. Nowadays, this wine is a blend of Merlot, Petit Verdot and Cabernet from Bedrock Vineyard as well as old-vine Mourvedre from Del Barba's vines in Contra Costa and some inky Petite Sirah from Palisades Vineyard in Calistoga. That sound like a $20 wine to you? Yeah, me neither. As was the case with the old Vintner's Blend, this wine completely overdelivers for the money...
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Once & Future Zinfandel Bedrock Vineyard 2022
$44.98HURRY, ONLY 9 LEFT!VM9494 Points! The 2022 Zinfandel Bedrock Vineyard is rich, ample and super-expressive, yet it also has plenty of energy – something that has, at times, been elusive in this site. Black fruit, spice, leather, mocha and licorice are all amplified. Picking a bit earlier helped considerably here. - Antonio Galloni, Vinous Media
134-year-old vines, 8x8 Head Pruned, picked 9/5/2022, pH 3.99, TA 5.1 g/L, 125 cases bottled in November 2023.
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AXR Proprietary Red Napa Valley 2021
$38.98JD92JS9494 Points! Blackberry, blackcurrant, dark chocolate and spices. Bright and vivid. Medium-bodied with firm, racy tannins and excellent length. There’s an energy and focused directness with lovely length. 75% cabernet sauvignon, 15% mablec, 7% cabernet franc and 3% petit verdot. Drink or hold. - James Suckling
92 Points! While the 2021 Proprietary Red could be released as a Cabernet Sauvignon (it's 75% Cabernet Sauvignon), they've opted to keep it as a Proprietary blend to allow for more flexibility in the future. It has a great nose of juicy blue fruits and subtle cassis as well as medium to full-bodied richness, some textbook Cabernet chocolate and tobacco notes, a round, mouth-filling texture, and outstanding length. It's a beautiful wine that will evolve for 10-12 years. - Jeb Dunnuck
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The Paring Red Wine 2016
$24.98Out of StockJD93VM9093 Points! The 2016 Red Wine checks in as a blend of 50% Cabernet Sauvignon, 20% Cabernet Franc, 20% Merlot, and 10% Petit Verdot. Brilliant notes of cassis, tobacco leaf, damp earth, cedary herbs, and graphite all emerge from this concentrated, remarkably pure, elegant Bordeaux blend hat has building tannins and a great, great finish. It tastes like it costs three times the price. - Jeb Dunnuck Learn More -
Moric Burgenland Hausmarke Red S22
$23.98HURRY, ONLY 5 LEFT!JS9393 Points! Absurdly concentrated for an entry-level wine. Deep blueberry and black-cherry fruit fills out the compact and structured medium-bodied palate. Generous fine tannins and notes of licorice and baking-spice aromas. Long, powdery and fresh finish. This is a unique solera-type blend of several vintages from 2022 to 2012. Blaufrankisch plus pinot noir, merlot and zweigelt. Drink or hold. - JamesSuckling.com
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Haut-Brion Blanc Pessac Leognan 2019 1.5L Magnum
$1,899.98HURRY, ONLY 1 LEFT!JD98JS100100 Points! Very aromatic, with a real airy quality of jasmine, lilacs, crushed stone, pear skin and apple, as well as some citrus. Full-bodied and dense with a creamy, phenolic texture that lasts for minutes at the end. Structured like a red wine. Reserved, compact and intense, and holding back for the future. Drink after 2028 and onwards. - JamesSuckling.com
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Red Spot 15yr Irish Whiskey
$249.98HURRY, ONLY 2 LEFT!Red Spot is reborn! Mitchell & Son’s Spot Whiskey range dates back many moons, but over time a few expressions have disappeared from shelves, including Red Spot - but those days are over. The relaunched Red Spot is a 15 year old single pot still Irish whiskey, comprised of three different whiskeys aged separately then blended. One is matured in Oloroso sherry casks, one is aged in bourbon casks, and the final one is initially aged in bourbon casks before being finished in Marsala wine casks.
Nose: Stewed berries and booze red wine, with a touch of new leather giving it a savoury edge.
Taste: Apple turnover, black pepper spiciness, caraway, blackcurrant jam, soft vanilla.
Finish: Lasting oaky warmth and a final hint of damson.
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The Paring Red Wine Blend 2021
$24.98 As low as $22.48JD9393 Points! Darker berries, cassis, graphite, and violet notes as well as classy oak all emerge from the 2021 Red, a brilliant red based off 70% Cabernet Sauvignon and 10% each of Cabernet Franc, Merlot, and Petit Verdot. It way over-delivers and tastes like it costs four to five times the price. - Jeb Dunnuck
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Maycamas Mount Veeder Red Wine 2022
$94.98HURRY, ONLY 4 LEFT!VM96RP93+96 Points! The 2022 Red Wine The Meadows is the first special bottling Mayacamas has produced that is not Cabernet Sauvignon. A burst of dark red cherry fruit, rose petal, mocha, licorice and sweet spice are all dialed up. Plush contours wrap it all together in style. The 2022 is not the most complex wine I have ever tasted here, but it is immensely pleasurable. The blend is 68% Cabernet Sauvignon, 24% Merlot and 8% Cabernet Franc. Sadly production is only 89 cases. - Antonio Galloni, Vinous
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93+ Points! In lieu of a special Cabernet Sauvignon release from the 2022 vintage, Mayacamas has bottled the 2022 Red Wine The Meadows, a blend of 68% Cabernet Sauvignon, 24% Merlot and 8% Cabernet Franc. From a site at 2,000 to 2,100 feet above sea level and influenced by the cool headwaters of Redwood Creek, it delivers polished notes of pencil shavings, crushed stone, black cherries and cassis. In the mouth, it's medium to full-bodied, firm and dusty but with ample length and intensity on the sage-tinged finish.- Joe Czerwinski, robertparker.com -
Pharoahmoans Napa Valley Red Wine 2023
$95.00 $95.00JS94VM94RP9494 Points! The 2023 Red Wine is a fabulous Grenache/Syrah blend. Red-toned fruit, blood orange, dried herbs, lavender and mocha are all beautifully dialed up. Floral overtones add striking finesse and lift. What a gorgeous and vivid wine this is. - Antonio Galloni, Vinous
94 Points! The 2023 PharoahMoans Red Wine is a 50-50 blend of Carneros Grenache and Pope Valley Syrah, but despite omitting Mouvèdre, it is the best vintage of this wine this taster has sampled. Pretty florals—violets and roses—join tea-like, potpourri-ish nuances and berry fruit in this medium- to full-bodied wine. Lively, fresh and complex, the palate is framed by silky tannins and displays ample length on the finish. It's a super value, as long as you're not hung up on Bordeaux varieties or fancy mid-valley AVAs. - Joe Czerwinski, RobertParker.com
94 Points! This Rhone-style blend is unusual in Napa Valley and gives dark, earthy, savory flavors on a firm texture. Full-bodied, moderately tannic and restrained in fruit flavors, instead emphasizing singed herb, oak smoke, star anise and espresso flavors. A 50-50 blend of grenache and syrah grapes. Drink now or hold. - Jim Gordon, JamesSuckling.Com
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Desire Lines Red Wine Evangelho Vineyard 2024
$29.98VM9494 Points! The 2024 Red Wine Evangelho Vineyard is bold, juicy and wonderfully expressive right out of the gate. A burst of dark red/purplish fruit, lavender, spice, rose petal and pomegranate makes a strong first impression. Carignane is front and center in this gorgeous, engaging Contra Costa red. Readers will have a very hard time keeping their hands off of this. What a gem. - Antonio Galloni, Vinous
Own-rooted, 1890s-planted vines in over thirty feet of pure sand...
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Maitre de Chai Red Table Wine 2022
$21.98HURRY, ONLY 11 LEFT!From the winery: Maître de Chai's red table wine is intended for casual consumption at home and is meant to be served with food. This wine was designed from the beginning to be a delicious summer red. It’s a juicy and vibrant light red made of primarily Grenache from the Abba Vineyard, just east of the town of Lodi, with a very small amount of Cabernet Sauvignon and Zinfandel. The cool nights and breezes of the Sacramento River Delta provide the perfect growing conditions for the Mediterranean grape variety, and help to preserve its vibrant acidity.
Learn MoreFermented in an open top wooden tank and then aged in that same 1,000 gallon wooden tank to preserve the vibrancy and verve of this beautiful light bodied red.
