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Bounty Dark is composed of molasses distilled primarily on column still and a small percentage of pot-distilled molasses. The blend is aged 2–5 years in ex-bourbon casks and the added age and hint of robust, pot-distilled rum results in an expression with compelling depth. Baking spice and vanilla have stepped into the spotlight replacing the freshness of plantain found in Bounty White and Gold; caramelized banana and toasted sugar inhabit the mid-palate leading into a focused finish with very little residual sugar. Leaner and more expressive than many of its dark rum competitors, Bounty Dark is highly versatile in cocktail applications. Learn More

Our Dark Rum is a masterful blend of 8-year-old Barbados and Dominican column still rums, combined with high-ester Jamaican pot still rum, and Trinidadian rum. Aged in American white oak ex-bourbon casks.

100% Rum. No added sugar, coloring, or flavoring.

Tasting Notes: This expression features notes of baking spice, banana peel, yellow apple, tobacco, cedar, nut loaf, and leather. It can be enjoyed on its own or truly uplevel any cocktail experience.

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Made by hand, start to finish, right here in Orange County, CA.

This premium natural leather tote is a must-have accessory for any wine enthusiast who wants to gift a bottle of fine wine or carry their own bottle in luxurious style! The wine tote is perfect for those who frequent dinner parties, wineries, brunches, or BYOB!

Featuring a convenient stitched side pocket perfect for your wine key.

Minimally processed natural leather will patina beautifully on its own with age. The more you use it the better it will look! 

Size: 6" Width x 13" Height (fits even larger bottles of Champagne)

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Made by hand, start to finish, right here in Orange County, CA.

This premium natural leather tote is a must-have accessory for any wine enthusiast who wants to gift two bottles of fine wine or carry their own bottles in luxurious style! The wine tote is perfect for those who frequent dinner parties, wineries, brunches, or BYOB!

Featuring a convenient stitched side pocket perfect for your wine key.

Minimally processed natural leather will patina beautifully on its own with age. The more you use it the better it will look! 

Size: 8.75" Width x 13" Height (can fit up to two larger bottles of Champagne)

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Travel in confidence with the newest version of the VinGardeValise® 05, a must-have wine travel accessory that guarantees a safe journey for your favorite wine, beer & spirits. This flexible design features removable inserts designed to make packing easy. In the Grande case, carry up to 12 (750 ml) bottles, personal belongings, or both!

The VGV 05 features a 100% proprietary compound material shell with closed-cell foam. The new asymmetrical Hinomoto wheels make the VGV easy for you to maneuver, while a TSA compliant lock is flush mounted and integrated into the suitcase. The product comes with a 10-Year Manufacturer’s Limited Warranty on any defects in materials and workmanship.

Removable inserts:
Foam wine cavities are designed to hold a combination of 750ml bottles of almost any shape. The ability to fly with any combination of bottles from 2 to 12, Champagne to Riesling, makes this most versatile wine suitcase available.

Dimensions: 18” x 13.5” x 27” | 14 lbs. unpacked

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1 x Marie-Jeanne (2.25 Liter) 100% Cabernet Franc edition of Château Les Carmes Haut-Brion 2017

1 x L'Eau des Carmes (30ml) Limited Edition. This skin fragrance tells the story of a century at Les Carmes Haut-Brion, an original creation by Barnabé Fillion

This exceptional case tells the story of a century at les Carmes. A unique experience, a DIALOGUE between the WINEGROWERS of Carmes and BARNABÉ FILLION, perfume designer. Olfactory design, wine design, crafts that inspire each other to PAY TRIBUTE TO A CENTURY OF HISTORY. To Bijou, to the freedom of a woman who lived here for a long time, to the daring that expresses itself on a TERROIR. To the Peugue banks, where the WINEGROWERS celebrate nature and culture. To the genius of plants, and to that of CABERNET FRANC in particular, whose oldest plants have been exploring the area for over 90 years. To the next generation, grateful, brave and creative.

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96 Points! The 2023 Pinot Noir Freedom Hill Vineyard from Mt. Pisgah Polk County pours a jeweled red hue and is pure and inviting, with elegant, layered notes of raspberry coulis, dark stones, pressed flowers, and fresh mossy earth. The palate is medium-bodied, with lovely elegance and a saturating feel, refined tannins, and a long finish. Drink 2025-2040. It’s made from Pommard and 115 clones that have been co-fermented. - Audrey Frick, jebdunnuck.com

94 Points! A savoury showcase with pine, mint and fennel fronds highlighting the aromatics. Sourced from five different organically farmed vineyards in the Eola-Amity Hills, including the iconic Temperance Hill and rising stars X Novo and Koosah sites. A wine of precision, with a razor's edge of minerality. Taut notes of currant and cranberry alongside crushed slate, sous bois and a soaringly bright finish. - Decanter Magazine

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A Single Grain Irish Whiskey, originally distilled in County Cork, Ireland - with a mash bill of 95% French Maize (Corn) and 5% Irish Malted Barley in a twin-column Coffey Still. Matured first in Ex-Bourbon Barrels, and then finished for 6 months in casks that previously held the Award Winning "Mark X 2007" Barbados Rum from Foursquare Rum Distillery's Exceptional Cask Selections Line.

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Demerara MDV 2012 #15213

In November 2012, this rum was distilled in the Diamond Distillery's historic, single-wooden pot still and put in used bourbon and whiskey barrels. This still was originally employed at the Versailles Distillery in the 17th century before being moved to the Diamond Distillery where it continues to produce iconic rums.

Aged more than 8 years.

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97 Points! The fantastic violet nose leaps out of the glass before you home in on notes of gingerbread and dried thyme. There’s astonishing licorice and red-fruit intensity on the very compact, vibrant palate. As it flows, the earthy dimension expands, very fine tannins building to a breathtaking crescendo. From vines planted in the 1960s, ’50s and ’30s in an east-facing site. Drinkable now but best from 2027. - JamesSuckling.com

97 Points! The 2022 Blaufränkisch Ried Schwemmer is from deeper, calcareous, loamy soils on top of limestone, from vines planted in the 1930s, 1950s and 1970s. Tiny violet petal scents, small but fragrant, set the tone here, putting an aromatic accent on darker fruit. The palate comes in with poise, putting it freshness even before presenting its dark, juicy blueberry fruit and density with a disarming, self-evident matter-of-factness. This is fruit, rock, purity and poise, with exquisite freshness, structure and clarity. - Anne Krehbiel, MW, Vinous Media

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On the palate: This unique Estate blend of 38% Pinot Gris, 35% Sauvignon Blanc and 27% Riesling incorporates notes of fresh passion fruit, crisp lime and wet concrete, putting the three varieties in harmony. The palate is lively fresh and fun, with passion fruit, citrus and more tropical tones. 

On the nose: Opens with aromas of anjou pear, white nectarines, and honeysuckle. A bouquet of spring flowers. 

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94 Points! The 2023 Chardonnay Cuvée Anne comes from several vineyards, including Justice, Koosah, Sojeau, Witness Tree and X Novo. It was barrel-fermented and matured in 45% new, 350- and 500-liter French oak for 12 months, plus an additional four months in stainless steel. It has alluring aromas of golden apple, nectarine, beeswax, hazelnut, flint and holiday spice. The medium-bodied palate is silky and mouthwatering with waves of ripe, spicy fruit, and it has a very long finish. - Erin Brooks, robertparker.com

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From the winery: 100% Pinot Gris. More magic from Box Grove Vineyard. Planted on the sandier part of the vineyard where most of the whites are planted.

The vineyard is located in the Nagambie Lakes wine region, centred around the lake and billabongs of the Goulburn River. A whole lotta of love is being put into this place, with sustainability being the central value.

Box Grove is situated on the lands of the Taungurung people of the Kulin Nation, who are the traditional owners and custodians of the land.

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Simply put, the greatest deal on a Meursault in America. $59.98? Impossible, except at Winex/Spectrum

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When Luxardo marasca cherries are harvested at the beginning of every summer, they are put in alcoholic infusion in larch-wood vats together with some leaves and branches of the same trees for up to three years. When ready, both the liquid and the solid parts are distilled in traditional copper pot stills, separating the heart from heads and tails. Only the heart of the distillate is then allowed to mature in ash-wood vats. The last process consists in transforming the distillate in liqueur by adding a simple syrup of water and sugar lowering the ABV to 32%. Crystal clear in colour, the aroma is typical of marasca cherry distillate with strong alcohol spirit and roasted nuttiness, while the taste results smooth but sharp at the same time with hints of dark chocolate, vanilla and orange marmalade. Learn More

95 Points! The 2022 Cabernet Franc is high-toned, fresh, and mineral-driven, with supple tannin and unobtrusive oak. Medium-bodied, it's well put together and a screaming value for the modest price. This will age well given its natural mouthwatering acidity and firm structure; cellar through 2037. - Virginie Boone, jebdunnuck.com

93+ Points! Sourced from Gualtallary's Adrianna Vineyard, the 2022 Cabernet Franc contains 10% Malbec and underwent a 60-day maceration and aged for 15 months in a mix of foudre, barrique and tank. Opening with a dark-fruited, floral and spice-inflected nose, the palate offers dramatic richness tempered by a sturdy, upright, mineral-driven core. It concludes with an explosive, long and layered finish that balances vibrant energy and staining intensity. This is a strikingly overperforming example of the variety that should develop beautifully in the cellar. - Matthew Luczy, robertparker.com

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