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Featuring a friendly and functional design, Model Three is perfect for everyday wine drinking. New and improved SmartClamps™ allow the System to go easy-on, easy-off any bottle. Simply insert, tip, and pour—then save the rest of the bottle for weeks, months, or even years!

Includes 2 Coravin Pure Capsules and 1 Coravin Screw Cap.

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“Kanosuke HIOKI POT STILL” is made at Hioki distillery by using unmalted and malted barley, mashed and fermented in a unique process, then distilled carefully in a pot still, followed by maturation in new American white oak casks and bourbon barrels at the KANOSUKE distillery warehouse.

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Our Dark Rum is a masterful blend of 8-year-old Barbados and Dominican column still rums, combined with high-ester Jamaican pot still rum, and Trinidadian rum. Aged in American white oak ex-bourbon casks.

100% Rum. No added sugar, coloring, or flavoring.

Tasting Notes: This expression features notes of baking spice, banana peel, yellow apple, tobacco, cedar, nut loaf, and leather. It can be enjoyed on its own or truly uplevel any cocktail experience.

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Our award-winning white rum is rapidly redefining the category with its unique flavor profile. We’ve crafted an enticing unaged blend of column still rum from the Dominican Republic, with high ester pot still rum from Jamaica, to yield a beautiful extra-proof expression.

100% Rum. No added sugar, coloring, or flavoring.

TASTING NOTES: With notes of jasmine, honeysuckle, white pepper, and lemongrass paired with a smooth and clean finish, it unleashes new possibilities for your next cocktail.

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From the Producer:

Big flavors have always been the cornerstone of our prized Texas Whiskies, and Texas Pot Still Bourbon is no exception. Made grain-to-glass using a traditional pot still distillation ensures a rich and viscous spirit that stands up to aging in new charred oak without losing its essence. Each dram is full of character and body, with an aromatic entry and soft finish, for an approachable yet memorable experience.

 

Gift set comes with 2 double old fashioned glasses

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Whiskey Del Bac Classic kicked off our journey into American Single Malt. Classic is a riff on the Scottish model of whisky-making, but made in a desert climate and aged in American oak. It is handcrafted from 100% barley malt that is mashed, fermented, copper pot distilled, aged in the American Southwest, and bottled on-site. It's never chill-filtered.

One of the world's Top 100 Spirits in 2021 with 93 Points from Wine Enthusiast, this American Single Malt Whiskey opens with bright stone fruits on the nose and is balanced with a sweet caramel and oak finish.

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• Small batch straight bourbon whiskey distilled at the Neeley Family Distillery in Sparta, Kentucky
• Produced from a mash bill of 70% corn, 20% rye, and 10% malted barley
• Open-top, sweet mash fermented in cypress vats for 5 days using wild Appalachian yeast
• Double copper pot distilled
• Aged a minimum of 5 years in air-seasoned casks; non-age statement
• Rich and intense, with a buttery caramel corn base, dark fruit, and baked apple; a touch of pepper throughout ramps up to a robust finish complemented by dried peppermint and anise
• Double Gold medalist at the 2023 and 2024 San Francisco World Spirits Competition
• Non-chill filtered; bottled at a cask strength of 55.01% ABV (ABV may vary batch to batch)

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99 Points! An enticing aroma of violets, cherry blossoms, fresh blue and black fruit and great structure define this beautiful, age-worthy wine. Subtle layering of fruit and oak spices between firm, fine-grained and supportive tannins gives it a calm intensity. So elegant and polished. Hints of cinnamon and graphite accent blackcurrant and blueberry flavors that linger and grow in a long finish. Already attractive to drink, but best after 2029. - JamesSuckling.com

97+ Points! The 2021 Opus One is one of the most elegant, polished Opus Ones in recent memory. Pliant and supple, with super-refined tannins, the 2021 has a ton to offer. It boasts gorgeous textural depth and resonance, not to mention superb balance. Dark red/purplish fruit, flowers, spice and mint caress the palate, framed by silky, ripe tannins that are the hallmark of a superior vintage. I can't wait to see how the 2021 develops. - Antonio Galloni, Vinous Media 

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97 Points! The aromas are high-toned with cassis and graphite, and a cinnamon-dusted red berry character nuanced by the woody, spicy aromas of just-cut rose stems balanced by fresh rose petals and dark chocolate. On the palate, it's a creamy wine with a bit more satin or velvet texture than the 2021, and a touch more sweetness in the berry fruit, but balanced by the textural integrity of the tannins. The finish is sweetly floral and tamed by a salty mineral quality that lingers. There's a real brightness to this wine as it opens in the glass.The aromas are high-toned with cassis and graphite, and a cinnamon-dusted red berry character nuanced by the woody, spicy aromas of just-cut rose stems balanced by fresh rose petals and dark chocolate. On the palate, it's a creamy wine with a bit more satin or velvet texture than the 2021, and a touch more sweetness in the berry fruit, but balanced by the textural integrity of the tannins. The finish is sweetly floral and tamed by a salty mineral quality that lingers. There's a real brightness to this wine as it opens in the glass. - Decanter Magazine

96 Points! Generous, with savory aromas of ripe blackcurrants and fresh black cherries and a gentle texture that shows a slight nip of tannin. It is well structured and a bit tight, which is normal for a young cabernet sauvignon-based red that’s a proven collectible. Gives up graphite and pencil shavings, some cocoa and espresso. Full-bodied. Spicy, toasty oak is really showing through right now. Best from 2028. - JamesSuckling.com

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From the winery: Overture 2022 captivates you from the start. Its aromatic profile weaves a complex tapestry of bright cherry, fresh forest berries, and cut rose stems interwoven with delicate scents of violets, toasted almond, and anise. Blackberry, blueberry, and wild cherry take the lead on the palate with a lively acidity that adds a vibrant edge. The finish is long and rounded, with a touch of mocha and black tea that showcase the wine’s depth. This expression of selected parcels from our estate vineyards will age gracefully for years to come.

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97 Points! The aromas are high-toned with cassis and graphite, and a cinnamon-dusted red berry character nuanced by the woody, spicy aromas of just-cut rose stems balanced by fresh rose petals and dark chocolate. On the palate, it's a creamy wine with a bit more satin or velvet texture than the 2021, and a touch more sweetness in the berry fruit, but balanced by the textural integrity of the tannins. The finish is sweetly floral and tamed by a salty mineral quality that lingers. There's a real brightness to this wine as it opens in the glass.The aromas are high-toned with cassis and graphite, and a cinnamon-dusted red berry character nuanced by the woody, spicy aromas of just-cut rose stems balanced by fresh rose petals and dark chocolate. On the palate, it's a creamy wine with a bit more satin or velvet texture than the 2021, and a touch more sweetness in the berry fruit, but balanced by the textural integrity of the tannins. The finish is sweetly floral and tamed by a salty mineral quality that lingers. There's a real brightness to this wine as it opens in the glass. - Decanter Magazine

96 Points! Generous, with savory aromas of ripe blackcurrants and fresh black cherries and a gentle texture that shows a slight nip of tannin. It is well structured and a bit tight, which is normal for a young cabernet sauvignon-based red that’s a proven collectible. Gives up graphite and pencil shavings, some cocoa and espresso. Full-bodied. Spicy, toasty oak is really showing through right now. Best from 2028. - JamesSuckling.com

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97 Points! The aromas are high-toned with cassis and graphite, and a cinnamon-dusted red berry character nuanced by the woody, spicy aromas of just-cut rose stems balanced by fresh rose petals and dark chocolate. On the palate, it's a creamy wine with a bit more satin or velvet texture than the 2021, and a touch more sweetness in the berry fruit, but balanced by the textural integrity of the tannins. The finish is sweetly floral and tamed by a salty mineral quality that lingers. There's a real brightness to this wine as it opens in the glass.The aromas are high-toned with cassis and graphite, and a cinnamon-dusted red berry character nuanced by the woody, spicy aromas of just-cut rose stems balanced by fresh rose petals and dark chocolate. On the palate, it's a creamy wine with a bit more satin or velvet texture than the 2021, and a touch more sweetness in the berry fruit, but balanced by the textural integrity of the tannins. The finish is sweetly floral and tamed by a salty mineral quality that lingers. There's a real brightness to this wine as it opens in the glass. - Decanter Magazine

96 Points! Generous, with savory aromas of ripe blackcurrants and fresh black cherries and a gentle texture that shows a slight nip of tannin. It is well structured and a bit tight, which is normal for a young cabernet sauvignon-based red that’s a proven collectible. Gives up graphite and pencil shavings, some cocoa and espresso. Full-bodied. Spicy, toasty oak is really showing through right now. Best from 2028. - JamesSuckling.com

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99 Points! The purity of fruit is really something else here, with currants and fresh flowers, such as violets and roses. Flower stems as well. Fantastic length and structure to the wine, with tightness and focus. Wonderful fruit. Graceful. A blend of 78% cabernet sauvignon, 8% merlot, 7% petit verdot, 6% cabernet franc and 1% malbec. Try after 2028. - James Suckling

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Hands down one of the world's greatest and most important distilleries. Not only a benchmark for one of the world's most distinctive rum styles, but also a guiding light for anyone that values traditional, truly artisan, natural, manual production methods, something that is still way too much of a rarity in the spirits world. The flagship expression has been made with 100% pot distilled molasses that was fermented with wild yeasts, aged on the island for a minimum of 7 years and proofed down with local spring water. Simply put, it is one of the best bottles you could buy. 

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Hampden Estate in Jamaica has been producing rum since the 1700s and is regarded as one of the most traditional distilleries in the Caribbean. Known for wild fermentation, the use of copper pot stills, and extended tropical aging, Hampden creates high-ester rums with bold intensity and unmistakable character. The Overproof expression captures the estate’s style in its purest and most powerful form.

Tasting Note:
Explosive aromas of ripe pineapple, banana, and mango mingle with hints of molasses and spice. The palate is full-bodied and electric, delivering layers of tropical fruit, citrus zest, and a touch of funk lifted by bright esters. The finish is long, fiery, and complex, making this a rum for true enthusiasts or for cocktails that demand serious depth.

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Hampden Estate 1753 Single Jamaican Rum is a rich, full-bodied rum that pays homage to the long history of Hampden Estate, one of Jamaica’s most iconic distilleries. Made using traditional methods, it blends both pot still and column distillation, resulting in a rum that’s complex, bold, and full of character. The rum is aged in a combination of American oak and ex-bourbon casks, which imparts deep, warm flavors.

The nose is immediately inviting, with intense aromas of tropical fruit, like ripe bananas and papaya, alongside a pronounced, earthy funk that is characteristic of Jamaican rums. There’s also a hint of spice, brown sugar, and oak. On the palate, the rum is rich and flavorful, with layers of dark fruit, molasses, and a slight peppery warmth. The influence of the casks provides a rounded, smooth finish that is both sweet and slightly smoky. Hampden Estate 1753 is a complex rum that shines in sipping cocktails or enjoyed neat, offering a true taste of Jamaica's rum-making heritage.

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A non age statement Single Pot Still Irish Whiskey comprising of pot still whiskeys aged between 7 & 10 years. The whiskey has matured in a combination of new bourbon and refill bourbon casks as well as sherry casks. Nose: Fresh aromatic oils and spices with orchard fruits and barley on a background of toasted wood. Taste: Full spicy body. A hint of cloves along with the fruity sweetness of green apples, rounded off with toasted oak. Followed by lingering flavours of spices and barley. Learn More