Search results for: 'clesse of wines'

93+ Points! The just-released 2019 Viré-Clessé Cuvée E. J. Thevenet is showing nicely, unwinding in the glass with aromas of orange confit, honeycomb, pear and baking spices. Medium to full-bodied, satiny and seamless, it's dense and layered, with bright acids and a charming, suave style despite its concentration. Aromatically, it's still a touch reserved and will really reward a few more years of bottle age. - William Kelley, robertparker.com

Talk about fine terroir and prime real estate: This 100% Chardonnay hails from Fuisse (population 1,800!), one of the finest communes in the appellation. This vineyard is nestled just west of the Saone river, a very short distance from its sister communes of Viré and Clessé. The soils on this east-facing, gentle slope are comprised of limestone and clay, with ample rock debris, providing superior drainage. The organically-farmed vines, averaging 36 years age, are tended by Mathieu’s longtime friend Jean-Michel, and are severely pruned to limit yields, hand picked, and reflect a completely natural terroir – no spraying or artificial anything. The fruit is bladder pressed into 100% steel then flows by gravity to be finished in cement vats. The bouquet is open and generous, with quartz, minerals, baskets of Meyer lemons and white flowers. The palate is fresh, alive and pure “back-to-the-future” Chardonnay from Burgundy.

96 Points! Superb...These are the best Barbarescos I have tasted from Dave Fletcher. It is not easy for an outsider to establish themselves in Piedmont, which makes these wines doubly impressive. - Antonio Galloni, Vinous Media

98 Points! The 2023 Syrah Sonoma Hillsides is one of the greatest wines I have tasted from Pax Mahle. The Hillsides is a blend of the best sites in the range, fermented in cement with whole clusters and also aged in cement. The long growing season resulted in a rich, heady wine with intense fruit and perfectly ripe tannins. Magnificent. - Antonio Galloni, Vinous

97 Points! The 2023 Syrah Sonoma-Hillsides is a blend from the best parts of their vineyard sites, fermented and aged in concrete, with the only oak it sees coming from portions of the barrels of the vineyard designates. In the glass, it pours a deep purple color, revealing aromas of lavender oils, blackberry preserve, and sweet sage. At this tasting, the focus is more on its fruit than its savory tones, but these will undoubtedly emerge as it matures. It has a rich and noble structure, with full body, ripe tannins, and a long-lasting finish. - Audrey Frick, jebdunnuck.com

60% Cabernet Franc and 40% Cabernet Sauvignon, rumor has it all from the Stagecoach Vineyard...what a deal!

From the winery:

Our 2024 vintage of SEND NUDES Rosé is bound to get you back in your birthday suit! Made from 100% California Pinot Noir, SEND NUDES is a light rose gold. This Rosé bursts at the seams with spring strawberry, pomegranate, candy watermelon, and white grapefruit. This wine goes great with showing skin because, duh, that’s always in.

93 Points! They consider the 2023 La Servil a paraje wine, despite coming from a large vineyard with different soils. It's always a floral and expressive red, and in a year of low yields, the larger size of the grapes compensated and gave the wines more texture and more tension, resulting in a subtle and fine vintage for the reds. It fermented completely destemmed and matured in foudre for 18 months, as they are extending the time in oak for all their wines (the 2024s will be two years). All the 2023 reds are around 14% alcohol, but they're very balanced and fine-boned. In this case, it showcases the sandy, elegant soils that resulted in finer tannins. All the reds are very pure, fresh and mineral, with a strong stony sensation. I think there is more elegance this year. - Luis Gutierrez, robertparker.com

90 Points! Truth in advertising, the 2022 Skin Contact Chenin Blanc offers a fresh and leesy expression with notes of yellow apples and hints of arugula and lemon skin. Medium to full-bodied, the palate displays surprising depth and a pleasing texture. The wine ends with a spicy, mineral-laced finish and a lingering kiss of phenolic bitterness. - Anthony Mueller, robertparker.com

93 Points! The 2021 Chardonnay Bassi Vineyard begins with flinty mineral tones that give way to preserved lemon, saline, acacia and beeswax. The light-bodied palate is bright and saline-driven, its energy balanced by concentrated citrus fruit and a touch of textural grip through the long finish. Only 120 cases were made. - Erin Brooks, robertparker.com

97 Points! Transparent and minerally, showing dark-cherry and forest-floor aromas with some ink and blood undertones. Medium-bodied with beautiful integration and excellent length that goes on for minutes. Firm tannins. Vivid. From ungrafted vines planted in the 1970s. - JamesSuckling.com

94 Points! This wine is expressive and bright, a part of the 00's assemblage series, crafted from different sites in the Willamette Valley. Aromas of woodland berries and pine boughs offer a fresh contrast to the forest floor and red cherries. Ripe red strawberries, and mint leaf on the forepalate, finishing with layered darker fruits, rich forest floor and salty ocean minerality. - Decanter Magazine

95 Points! Cool, herbal and flinty, this reminds me of high-end Chablis on the nose. Striking blood-orange freshness on the well-structured, sleek palate. Great length and purity to the compact finish. Minimal sulphites added. Drink or hold. - JamesSuckling.com

The absolute highest quality European hand-blown and titanium-strengthened crystal wine stemware.

Meticulously crafted for the ideal balance of concentration and complexity in your favorite wines. Every detail tested, measured, and fine-tuned to create an exceptional glass.

Pick ups/will calls can buy in any quantity but...

Due to product safety in transit - We can only ship in quantities of 6.

94 Points! A very distinctive Adeliede Hills chardonnay with a fascinating interplay of leesy and mature candied-citrus aromas. Impressive structure, concentration and excellent textural complexity on the palate. Nice lemon-zest freshness at the finish, although the acidity is moderate. Minimal sulphites added. Drink or hold. - JamesSuckling.com

96 Points! An intensely flinty, zesty, smoky and fragrant white. On the palate it’s salty, immensely concentrated and fresh, with heaps of crushed stone, flint and citrus rind flavors. Medium-bodied and electric, while packing a punch. Textured and creamy, too. A large proportion of the grapes comes from the Eola Amity Hills. Drink or hold. - JamesSuckling.com