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Valencia
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Enrique Mendoza La Tremenda Monastrell 2014
WA
92
Availability: Low Availability
92 Points!  There is no Quebradas in 2012 (too dry) or in 2013 (hail) and the next one will be the 2014 but it won't be released until late into 2017. So I only tasted two Monastrell bottlings, starting with the 2014 La Tremenda, the entry-level cuvée from different vineyards in the surroundings of their estate El Chaconero in  ...read more
Our Price
$9.98
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Enrique Mendoza La Tremenda Monastrell 2016
WA
92
Availability: In Stock
92 Points! Their entry-level Monastrell is already the 2016 La Tremenda is sourced from the vineyard that names the wine, from their estate El Chaconero in the village of Villena, a plot at 600 meters altitude planted some 25 years ago. It fermented in stainless steel and matured in French barriques for six months. 2016 is a cooler year than 2 ...read more
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$9.98
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Pago Casa Gran Reposo 2013
Availability: In Stock
Blend: Monastrell 40%, Garnacha Tintorera (Alicante Bouschet) 20%, Syrah 30%, Merlot 10%. Fermentation and maceration in stainless steel tanks (temperature controlled).Each variety is fermented with its own with native yeast. Long and soft extraction of tannins, punching down the cap manually. Malolactic fermentation in stainless steel tanks ... Battonage of lees was performed to age the wine during 6 months.
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$12.98
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