{"id":3070,"date":"2019-01-26T23:53:15","date_gmt":"2019-01-26T23:53:15","guid":{"rendered":"https:\/\/www.winex.com\/stockreport\/?p=3070"},"modified":"2019-01-27T22:09:41","modified_gmt":"2019-01-27T22:09:41","slug":"a-quick-look-ahead","status":"publish","type":"post","link":"https:\/\/www.winex.com\/stockreport\/2019\/01\/26\/a-quick-look-ahead\/","title":{"rendered":"A QUICK LOOK AHEAD&#8230;"},"content":{"rendered":"<p>As we always do, here\u2019s a look ahead at what promise to be some of the hottest topics in 2019:<\/p>\n<p><u>2016 <\/u><u>BORDEAUX<\/u><u>:<\/u>\u00a0 This is another great vintage and better priced than the last two iconic years, 2009 and 2010.\u00a0\u00a0It\u2019s going to get hot and heavy early on as the critics race to beat each other to get the final \u2018in bottle\u2019 scores to market and the Bordeaux negociants move to strike while the iron is hot as far as making sales.\u00a0 Like they did with 2009, things could heat up quickly.\u00a0 This is a vintage to own of you are a fan of Bordeaux and it was successful throughout the appellations for reds.\u00a0 The 2015s are no slouches either so there is plenty for the Bordeaux aficionado to look through.\u00a0 Bargains may avail themselves if the market moves quickly to focus on the 2016s and leaves the 2015s by the wayside, but that\u2019s a lot to hope for with Bordeaux.<\/p>\n<p>Having just run through a good sampling at the Union des Grands Crus tasting in January, we can tell you that these wines in bottle are impressive and the real deal.\u00a0 \u2018Classic\u2019 Bordeaux fans will be very happy with the performance of the old, familiar names as a number of the iconic Left Bank properties were at the top of their game in 2016.<\/p>\n<p><u><\/u><u>2016 SOUTHERN RHONES:<\/u>\u00a0 We have been banging this drum for a while now but there are still a few producers to be heard from in 2016 as well as the opportunity to pick from all of the remaining cool stuff that has already hit the market.\u00a0 The supplies are definitely dwindling and we are starting to see 2017s.\u00a0 The 2016s, as we have said many times, certainly rank among the very best without question and may be the best in the southern Rhone we have ever tasted.\u00a0\u00a0 There are still a few bits of the 2015s from the northern Rhone as well, again a vintage of historic proportion for Syrah.<\/p>\n<p><u>2015\/2016 TUSCAN REDS:<\/u>\u00a0 There are a few 2015s to still come to market, though 2015 Brunellos are still a ways out (like a year).\u00a0 The 2016 Rossos are starting to come to market and they are polished and fruit driven.\u00a0 In many cases the 2016 versions from Chianti and Bolgheri are even better than the vaunted 2015s.\u00a0 Like the 2016s in the Rhone and Bordeaux, the 2016 Tuscans have a unique combination of tender, powerful, harmonious fruit and surprising buoyancy.\u00a0 Rest assured we will not be saying the same thing next year or the year after that as some merchants might.\u00a0 The 2016s are the real deal for both current applications or for the cellar.\u00a0 Given what we have seen of the \u2018second wines\u2019 of people like Sassicaia and Guado al Tasso, the \u2018big dogs\u2019 should be epic.\u00a0 Chiantis continue to amaze from 2016.<\/p>\n<p><u>BURGUNDY\/BEAUJOLAIS-<\/u>The watchword here is tasty.\u00a0 While we don\u2019t expect either area to be heralded by the critics in the same way as the 2015 versions were, there will be a number of very appealing wines hitting the market in both categories and some that will probably get serious ink simply because they are very likeable (critics are people, too) .\u00a0 As a vintage, 2017s are generally tender and well liked, though likely earlier maturing than either of the two prior vintages.\u00a0\u00a0It\u2019s all relative though.\u00a0 We suspect there would be considerably more fuss about 2017s following 2013s rather than 2015s.\u00a0 But there is plenty of pleasing juice coming down the pipeline.<\/p>\n<p><u>SOUTH AMERICA<\/u><u> \u2013<\/u> There\u2019s no reason not to expect the upward trajectory in this category to continue.<\/p>\n<p><u>SPAIN<\/u>&#8211; Since so many different vintages will be arriving at various levels, it would be hard to make any sweeping statements.\u00a0 There are always Reservas and Grand Reservas from a variety of vintages and you can bet we will be all over those.\u00a0 At the value end, some of the \u2018little\u2019 2015s are starting to show up and they are delicious on the whole.<\/p>\n<p><u>WHITES<\/u>&#8211; The 2017 whites from northeastern Italy, western Spain and Germany will be some of the first places we look this year while they are around.<\/p>\n<p><u>BORN IN THE <\/u><u>USA<\/u>&#8211; Oregon Pinots will be strong choices again, and a renaissance of Oregon Chardonnays will provide some real surprises.\u00a0 Vintages are strong up and down the Coast so the potential exists for all manner of exceptional wines. \u00a0California, as usual, will provide plenty of thrills.\u00a0 The category is not without issues however, but they are not relative to the very good harvests (though we don\u2019t know the full effects of the fires as yet).<\/p>\n<p>There is plenty of smoke (and mirrors) with regards to pricing.\u00a0 Simply there are too many $40 wines selling (OK, maybe just \u2018asking\u2019) for $60 fares and $60 bottlings trying to get $100+.\u00a0 We think (and have seen) many consumers say \u2018no\u2019 to the inflated prices while wineries act like everything is just peachy.\u00a0 Something will give and, after so any years of this same dance, the truth might start seeping out.<\/p>\n<p>Finally, sadly, the \u2018control group\u2019 style of manipulating wine with all sorts of \u2018winemaking tricks\u2019 seems to be getting more pervasive.\u00a0 We\u2019re noticing that whiff of artificial \u2018cake frosting\u2019 and shameless residual sugar showing up in a growing number of wines.\u00a0 The purpose is to give consumers a consistent, familiar profile by dumbing down the wine.\u00a0 To us that isn\u2019t <em>wine<\/em>, it\u2019s Pepsi (or Coke).\u00a0 Pricing and the lack of true soul in so many of our local value wines is one of the most disturbing trends in the market and part of the reason we will likely be concentrating on imports at the value end once again.<\/p>\n<p><u>LEGAL STUFF<\/u>&#8211; While there are always lots of things going on in the wine world, this year one of the most significant will be happening in the court room, The Supreme Court no less.\u00a0 Depending on the rulings, the outcome of Tennessee Wine &amp; Spirits Retailers Association vs. Blair could possibly have sweeping effects on how wine and spirits are sold in this country and change the landscape for consumers, retailers and wineries.\u00a0 Without getting too far into the arguments (hey, we aren\u2019t lawyers), it looks to be yet another spin on the good old Commerce Clause vs. the 21<sup>st<\/sup> Amendment story, but from a different angle.<\/p>\n<p>You heard a lot of the same things back with Granholm v. Heald in 2005, but the court ruled within very specific points of law which, while it benefitted a few people greatly (wineries), kept the post-ruling interpretations rather narrow.\u00a0 This time around could be <em>very<\/em> different depending on the outcome and how ruling is written.\u00a0 One can only hope\u2026<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>As we always do, here\u2019s a look ahead at what promise to be some of the hottest topics in 2019: 2016 BORDEAUX:\u00a0 This is another great vintage and better priced than the last two iconic years, 2009 and 2010.\u00a0\u00a0It\u2019s going to get hot and heavy early on as the critics race to beat each other &hellip; <a href=\"https:\/\/www.winex.com\/stockreport\/2019\/01\/26\/a-quick-look-ahead\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;A QUICK LOOK AHEAD&#8230;&#8221;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/posts\/3070"}],"collection":[{"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/comments?post=3070"}],"version-history":[{"count":4,"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/posts\/3070\/revisions"}],"predecessor-version":[{"id":3077,"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/posts\/3070\/revisions\/3077"}],"wp:attachment":[{"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/media?parent=3070"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/categories?post=3070"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/tags?post=3070"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}