{"id":2229,"date":"2017-09-22T00:35:52","date_gmt":"2017-09-22T00:35:52","guid":{"rendered":"https:\/\/www.winex.com\/stockreport\/?p=2229"},"modified":"2017-10-14T20:21:54","modified_gmt":"2017-10-14T20:21:54","slug":"value-burgundy-mauricecharleux-santenay-1er-cru-clos-rousseau-2015","status":"publish","type":"post","link":"https:\/\/www.winex.com\/stockreport\/2017\/09\/22\/value-burgundy-mauricecharleux-santenay-1er-cru-clos-rousseau-2015\/","title":{"rendered":"VALUE BURGUNDY? MAURICE CHARLEUX SANTENAY 1ER CRU CLOS ROUSSEAU 2015"},"content":{"rendered":"<p>First a little basic wisdom.\u00a0 We\u2019ve explained in painful detail about how, in warm vintages, the best place to find good honest value in Burgundy is in the \u2018second tier\u2019 appellations.\u00a0 The term second tier isn\u2019t meant to be derogatory.\u00a0 It is a simple fact that the hierarchy of Burgundy has been established over centuries based on performance.\u00a0 Typically places like Marsannay, Santenay, Maranges and Givrey don\u2019t perform at the same level as the heart of the Cotes d\u2019Or.\u00a0 But when things get a little warmer, as they did in 2015, the wines perform exponentially better and prices stay consistent with their normal place in the hierarchy.\u00a0 That offers an opportunity for Burgundy buyers, and that has been a key element of our play on the juicy, but very much in-demand, and often expensive 2015 reds.<\/p>\n<p>In vintages past, we have looked to purist sources like Maurice Charleux who work extensively with these \u2018fringe\u2019 areas.\u00a0 A good bit of sunshine and things move to another level of quality.\u00a0 That being said, we\u2019ll get to the meat of it.\u00a0 Santenay is one of those places that \u2018outperformed\u2019 in 2015 and we have had some positive experience with this house when the opportunity has presented itself. \u00a0This is definitely one of those times.<\/p>\n<p>Domaine Maurice Charleux is located in Dezize-les-Maranges, about 4 kilometers southwest of Santenay. It was founded in 1894 by Ferdinand Charleux, who owned just a little over half a hectare (about 1.3 acres) of vines. By the time he died in 1924, he had expanded the property to 2 hectares A few years later, Ferdinand&#8217;s son, Joseph, began a 30-year span of growing the size of the property to 8 hectares. Maurice took over the domaine upon his father&#8217;s retirement in 1970 and began branding the wines under his name. Nearly 20 years later, his son Vincent began working with his father and, little by little, acquired more plots of vines.<\/p>\n<p>When those warmer vintages come along, Maurice Charleux has been a particularly &#8216;fruitful&#8217; source for pure, honest Burgundy at very attractive fares.\u00a0 Today\u2019s property encompasses about 10 acres, 85% of which is Pinot Noir in the appellations Santenay, Maranges and Bourgogne.\u00a0 The soils typically have a lot of limestone and this .51 hectare plot consists of primarily 30-year-old vines.\u00a0 The vineyard sits at the southern end of the appellation, and the wines see 15% new oak with the rest 2nd and 3rd use vessels. The Maurice Charleaux Santenay 1er Cru Clos Rousseau 2015 is the best example we can recall since the 2009.<\/p>\n<p>This is ripe, pure, \u2018old-school\u2019 Burgundy in the sense that there is a rather deep core of black cherry fruit with a touch of earth, a little minerality, and a pleasing little bit of rustic chewiness to the finishing tannins.\u00a0 This is Burgundy that excels here as being a fine, engaging, unpretentious example of this hidden away village at the southern end of the Cote du Beaune.\u00a0 It is a well-priced, expressive example of \u2018real Burgundy\u2019, something we don\u2019t get to say all that often any more.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>First a little basic wisdom.\u00a0 We\u2019ve explained in painful detail about how, in warm vintages, the best place to find good honest value in Burgundy is in the \u2018second tier\u2019 appellations.\u00a0 The term second tier isn\u2019t meant to be derogatory.\u00a0 It is a simple fact that the hierarchy of Burgundy has been established over centuries &hellip; <a href=\"https:\/\/www.winex.com\/stockreport\/2017\/09\/22\/value-burgundy-mauricecharleux-santenay-1er-cru-clos-rousseau-2015\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;VALUE BURGUNDY? MAURICE CHARLEUX SANTENAY 1ER CRU CLOS ROUSSEAU 2015&#8221;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":2244,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[18],"tags":[161,64,173,172],"_links":{"self":[{"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/posts\/2229"}],"collection":[{"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/comments?post=2229"}],"version-history":[{"count":5,"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/posts\/2229\/revisions"}],"predecessor-version":[{"id":2360,"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/posts\/2229\/revisions\/2360"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/media\/2244"}],"wp:attachment":[{"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/media?parent=2229"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/categories?post=2229"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.winex.com\/stockreport\/wp-json\/wp\/v2\/tags?post=2229"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}