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Les Héritiers Saint-Genys Morgon En Ruyère 2022
$27.98Out of StockJS97Out of stock97 Points! For the hot and dry vintage this has an extremely cool and restrained personality. Incredibly precise on the sleek and highly structured palate. I love the mulberry fruit that completely fills your mouth and the way the very fine, serious tannins and stony minerality turn this into a spectacular fireworks display at the finish. Drink from release. - JamesSuckling.com
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Bottex Bugey-Cerdon Methode Ancestrale La Cueille
$21.98Out of StockOut of stock90% Gamay, 10% PoulsardLearn More• Grapes are harvested by hand
• Made by direct press
• Fermentation is natural
• The wine is bottled partway through fermentation
• After approximately 2 months, fermentation has stopped
• The wine is then re-corked and ready to drink
• Residual sugar varies from year to year, typically around 40-60 g/L, depending on acidity
• All grapes come from a single vintage, but the wine is not vintage-dated
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Daniel Bouland Morgon Les Delys Vignes plantées en 1926 2022
$44.98HURRY, ONLY 12 LEFT!RP9292 Points! In the glass, the 2022 Morgon Les Délys reveals opulent aromas of cherries, violet petals, smoked meats, sage and warm brown spices. Full-bodied with no lack of concentration, the wine unfolds on the palate with sappy bramble fruits complemented by gratifying notes of licorice and slate. The tightly woven tannins impart a robust mouthfeel, suggesting the need for additional time in the bottle to achieve optimal refinement. - Kenna Wells, robertparker.com
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Russell Joyce Gamay Noir Arroyo Seco 2023
$24.98HURRY, ONLY 4 LEFT!From the winery: The fruit for this Gamay was harvested from several vineyards surrounding our winery in the Arroyo Seco AVA. This AVA is recognized as having the longest growing season in California. Strong daily winds that bring cool fog from the Monterey Bay allow the grapes to spend more time on the vine building flavor, complexity and acidity. Extremely rocky well-drained alluvial soils are the base for creating wines processing freshness & minerality. The combination of sand, granite, and shale loam soils with the ever present marine influence provide the perfect conditions for growing Gamay. 100% whole cluster using ambient yeast and native malolactic aged in 100% nuetral french oak puncheons, bottled unfined and unfiltered, 12.1% ABV.
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